Frozen and Ice Cream Drinks Flashcards

Study up on the proper technique to make any frozen or ice cream drink and memorize the methods of preparation for the most well-known variations.

1
Q

Describe the technique involved in making a frozen drink.

A
  1. Make with crushed ice
  2. Put all ingredients in blender
  3. Blend on low for 15-20 seconds
  4. Pour into margarita or hurricane glass and serve

Can substitute any large glass if needed

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2
Q

Describe the technique for making the following frozen drink:

Margarita

A
  1. Salt the rim of the glass
  2. Blend the following:
    2 oz tequila
    1/2 oz triple sec
    1 oz lime juice
    3-4 oz crushed ice
    on low for 15-20 seconds
  3. Garnish with lime
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3
Q

Describe the technique for making the following frozen drink:

Piña Colada

A
  1. Blend:
    1.5 oz light rum
    4 oz pineapple juice (unsweetened)
    1 oz creme de coconut
    3-4 oz crushed ice
    on low for 15-20 seconds
  2. Garnish with pineapple
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4
Q

Describe the technique for making the following frozen drink:

Frozen Daiquiri

A
  1. Frost rim of glass
  2. Blend:
    1.5 oz of light rum
    1 oz lime juice
    1 tsp sugar
    3-4 oz crushed ice
    on low for 15-20 seconds
  3. Garnish with fruit
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5
Q

Describe the technique for making the following frozen drink:

Cranberry Cooler

A
  1. Blend:
    1 1/2 oz Bourbon
    1 1/2 oz cranberry juice
    1/2 oz lime juice
    1 tsp sugar
    3-4 oz crushed ice
    on low for 15-20 seconds
  2. Pour into a parfait glass
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6
Q

What ingredient(s) must be added to the following fruit daiquiri variation?

Strawberry Daiquiri

A

2 oz frozen strawberries

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7
Q

What ingredient(s) must be added to the following fruit daiquiri variation?

Banana Daiquiri

A

Half banana, 1/2 oz creme de banane

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8
Q

What ingredient(s) must be added to the following fruit daiquiri variation?

Peach Daiquiri

A

1/2 peach, 1/2 oz peach brandy

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9
Q

What ingredient(s) must be added to the following fruit daiquiri variation?

Pineapple Daiquiri

A

3-4 pineapple chunks, 1/2 oz triple sec

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10
Q

What ingredient(s) must be added to the following fruit daiquiri variation?

Mint Daiquiri

A
  • 1 tbsp lime juice
  • 6 mint leaves
  • 1 tsp sugar
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11
Q

Explain the method of creating fruit margarita variations.

A
  1. Frost rim of glass
  2. Blend:
    2 oz tequila
    1/2 oz triple sec
    1 oz lime juice
    2 oz fruit (strawberry, raspberry, peach, etc.)
    3-4 oz crushed ice
    on low for 15-20 seconds
  3. Garnish with lime
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12
Q

What is the technique used with ice cream drinks?

A
  1. Do not use ice
  2. Put all ingredients in blender and blend at low for 15-20 seconds
  3. Pour into a collins glass and serve
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13
Q

Describe the method of making the following ice cream drink:

Creamsicle

(also called a “Dreamsicle”)

A
  1. 1.5 oz vodka
  2. 1.5 oz white creme de cacao
  3. 1.5 oz triple sec
  4. 3 oz vanilla ice cream
  5. Blend on low for 15-20 seconds
  6. Garnish with an orange slice
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14
Q

Describe the method of making the following ice cream drink:

Strawberries Romanoff

A
  1. 1.5 oz vodka
  2. 1 1/2 oz frozen strawberries (for fresh strawberries, add 1 tsp sugar)
  3. 3 oz vanilla ice cream
  4. Blend on low for 15-20 seconds
  5. No garnish
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15
Q

Describe the method of making the following ice cream drink:

Brandy Freeze

A
  1. 1.5 oz brandy
  2. 1.5 white creme de cacao
  3. 3 oz vanilla ice cream
  4. Blend on low for 15-20 seconds
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16
Q

Describe the method of making the following ice cream drink:

Autumn in New York

A
  1. 1.5 oz green creme de menthe
  2. 1.5 oz white creme de cacao
  3. 3 oz vanilla ice cream
  4. Blend on low for 15-20 seconds
17
Q

Describe the method of making the following ice cream drink:

Frozen Cappuccino

A
  1. 1/2 oz Bailey’s Irish Cream
  2. 1/2 oz Kahlua
  3. 1/2 oz Frangelico
  4. 1 scoop vanilla ice cream
  5. 1 dash light cream
  6. 3-4 oz crushed ice
  7. Blend on low for 15-20 seconds
18
Q

Name the frozen drink:

  1. Salt the rim of the glass
  2. Blend the following:
    2 oz tequila
    1/2 oz triple sec
    1 oz lime juice
    3-4 oz crushed ice
    on low for 15-20 seconds
  3. Garnish with lime
A

Margarita

19
Q

Name the frozen drink:

  1. Blend:
    1.5 oz light rum
    4 oz pineapple juice (unsweetened)
    1 oz creme de coconut
    3-4 oz crushed ice
    on low for 15-20 seconds
  2. Garnish with pineapple
A

Piña Colada

20
Q

Name the frozen drink:

  1. Frost rim of glass
  2. Blend:
    1.5 oz of light rum
    1 oz lime juice
    1 tsp sugar
    3-4 oz crushed ice
    on low for 15-20 seconds
  3. Garnish with fruit
A

Frozen Daiquiri

21
Q

Name the frozen drink:

  1. Blend:
    1 1/2 oz Bourbon
    1 1/2 oz cranberry juice
    1/2 oz lime juice
    1 tsp sugar
    3-4 oz crushed ice
    on low for 15-20 seconds
  2. Pour into a parfait glass
A

Cranberry Cooler

22
Q

Name the ice cream drink:

  1. 1.5 oz vodka
  2. 1.5 oz white creme de cacao
  3. 1.5 oz triple sec
  4. 3 oz vanilla ice cream
  5. Blend on low for 15-20 seconds
  6. Garnish with an orange slice
A

Creamsicle

(also called a “Dreamsicle”)

23
Q

Name the ice cream drink:

  1. 1.5 oz vodka
  2. 1 1/2 oz frozen strawberries (for fresh strawberries, add 1 tsp sugar)
  3. 3 oz vanilla ice cream
  4. Blend on low for 15-20 seconds
  5. No garnish
A

Strawberries Romanoff

24
Q

Name the ice cream drink:

  1. 1.5 oz brandy
  2. 1.5 white creme de cacao
  3. 3 oz vanilla ice cream
  4. Blend on low for 15-20 seconds
A

Brandy Freeze

25
Q

Name the ice cream drink:

  1. 1.5 oz green creme de menthe
  2. 1.5 oz white creme de cacao
  3. 3 oz vanilla ice cream
  4. Blend on low for 15-20 seconds
A

Autumn in New York

26
Q

Name the ice cream drink:

  1. 1/2 oz Bailey’s Irish Cream
  2. 1/2 oz Kahlua
  3. 1/2 oz Frangelico
  4. 1 scoop vanilla ice cream
  5. 1 dash light cream
  6. 3-4 oz crushed ice
  7. Blend on low for 15-20 seconds
A

Frozen Cappuccino