This class was created by Brainscape user Rebecca Fuller. Visit their profile to learn more about the creator.

Flashcard maker: Rebecca Fuller

Decks in this class (13)

Food Microbiology chpt 1
The creator of this deck did not yet add a description for what is included in this deck.
28  cards
Gas Production chpt 2
The creator of this deck did not yet add a description for what is included in this deck.
11  cards
Epidemiology of Foodborne Disease chpt 3
The creator of this deck did not yet add a description for what is included in this deck.
9  cards
Extrinsic Factors chpter 4
The creator of this deck did not yet add a description for what is included in this deck.
20  cards
Intrinsic Factors chpt 5
The creator of this deck did not yet add a description for what is included in this deck.
23  cards
Thermal Death
The creator of this deck did not yet add a description for what is included in this deck.
45  cards
Industrial toolkit 1
How to control microorganisms in food!
38  cards
Industrial toolkit 2
ANtimicrobials and non-thermal processes
41  cards
Food Fermentation 1
The creator of this deck did not yet add a description for what is included in this deck.
27  cards
Food Fermentation 2
The creator of this deck did not yet add a description for what is included in this deck.
17  cards
Pre and Probiotics
The creator of this deck did not yet add a description for what is included in this deck.
16  cards
Cleaning and Sanitation
The creator of this deck did not yet add a description for what is included in this deck.
35  cards
Viruses and other delights
The creator of this deck did not yet add a description for what is included in this deck.
28  cards

More about Food Microbiology

  • Class purpose General learning

The creator of this class did not yet add a description for what is included in this class.

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