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Management of Food Quality

This class was created by Brainscape user Cody Stubbs. Visit their profile to learn more about the creator.

By: Cody Stubbs
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Decks in this class (5)

Exam 1 - Fundamental Concepts
Quality must be explicitly define...,
The four dimensions of quality are,
Basic requirements of quality inc...
15  cards
Exam 1 - Managing Food Quality
Define haccp,
Define harpc,
What are the four basic ways gove...
25  cards
Exam 1 - Statistical Review
What are two types of numerical data,
On a z distribution how much perc...,
Type i error is the probability o...
13  cards
Exam 1 - ANOVA
For a one way anova ____ designat...,
T or false the t statistic is the...,
T or f anovas are powerful becaus...
8  cards
Exam 1 - Measurement Systems Analysis
Preferably the measurement system...,
A gage r r system is used to dete...,
The four steps to a gage r r stud...
7  cards

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Management of Food Quality

  • Class purpose General learning

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