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Decks in this class (23)
PARASITOLOGY - Helminth Zoonoses
What is the definitive host for t...,
What is the intermediate host for...,
What is the larval stage of taeni...
28
cards
ANIMAL WELFARE - Welfare at Slaughter
Make sure to go through the virtu...,
What are the two main legislation...,
How is animal welfare at slaughte...
120
cards
PUBLIC HEALTH - Antemortem Inspection (AMI)
Remember AMI is a day one competency
54
cards
PUBLIC HEALTH - Emergency Slaughter
When are animals considered unfit...,
Which legislation determines when...,
What are your options as the vete...
27
cards
PUBLIC HEALTH - Animal By-Products (ABP)
What is an animal by product abp 1,
T f products deemed an animal by ...,
What is the game animal excemptio...
39
cards
PUBLIC HEALTH - Food Management Systems, HACCP and Auditing
Which international organisations...,
What are the roles of the organis...,
What are the roles of the food an...
35
cards
PUBLIC HEALTH - Red Meat Hygiene
Which legislation should be refer...,
What is covered by the hygiene of...,
What is covered by the hygiene of...
57
cards
PUBLIC HEALTH - Red Meat Post Mortem Inspection (PMI)
Which legislation should you refe...,
Which portion of the legislation ...,
Which portion of the legislation ...
119
cards
PATHOLOGY - Lung and Liver Post-Mortem (PM)
Which species do these lungs belo...,
Which surface of the lungs is sho...,
Label the following structures on...
78
cards
PUBLIC HEALTH - Muscle to Meat
Describe the process of skeletal ...,
What are the key phases of muscle...,
What occurs during the immediate ...
38
cards
PUBLIC HEALTH - Occupational Zoonoses
What are occupational zoonoses 1,
What are the nine general occupat...,
What are the four intrinsic host ...
40
cards
PUBLIC HEALTH - Poultry Industry
What are the two main poultry ind...,
Outline the steps of broiler chic...,
What are broiler breeders 3
94
cards
PUBLIC HEALTH - Poultry Emergency Killing
What is the main reason for emerg...,
What are some of the key consider...,
What are the main options for eme...
19
cards
PATHOLOGY - Poultry Postmortem Inspection (PMI)
What is the most common pathologi...,
What are the most common causes o...,
What should be done with birds th...
101
cards
PUBLIC HEALTH - Egg Hygiene
What are the main layer hen produ...,
T f all individuals who keep poul...,
How often should registered poult...
46
cards
PUBLIC HEALTH - Honeybees
What are the three honeybee castes 1,
Describe the basic lifecycle of a...,
What is swarming 3
62
cards
PUBLIC HEALTH - Food Technology
What is food technology 1,
What is food safety 2,
What is food security 3
57
cards
PUBLIC HEALTH - Milk Hygiene
What is the composition of milk 1,
What is the main component of mil...,
Outline the standard step by step...
46
cards
PUBLIC HEALTH - Game Hygiene
What are the potential primary so...,
What are the hygiene regulations ...,
What is a primary producer excemp...
26
cards
AQUACULTURE - Aquatic Public Health
What are the different fins seen ...,
Label the anatomical features of ...,
What is the quality index method ...
103
cards
PUBLIC HEALTH - Residues
What is a residue 1,
List four examples of residues 2,
Which legislation should be refer...
28
cards
PUBLIC HEALTH - Sustainability in Food Production
What is sustainability 1,
What are some of the environmenta...,
What are some of the main benefit...
7
cards
PARASITOLOGY - VPH Parasites
What are the main zoonotic helmin...
1
cards
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MODULE 20 - Public Health
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