This class was created by Brainscape user Shelley Bynum. Visit their profile to learn more about the creator.

Decks in this class (14)

Pressing
Pressing accomplishes what 1,
Why is it important to drop the m...,
What is the cake left over after ...
26  cards
Kōji
What is koji 1,
What does koji do 2,
What are the three categories of ...
36  cards
Kanji
1,
2,
3
42  cards
Shubo / Moto
The purpose of creating the moto ...,
The tank for creating the moto or...,
When making the moto what percent...
25  cards
Terms
Tanrei karakuchi 1,
Yamagata 2,
Hine ka 3
235  cards
Production
Four basic steps to make steamed ...,
Two important roles of steaming 2,
If a brewer only polishes away so...
112  cards
Yeast
Yeast playes a critical role in d...,
When did the brewing society of j...,
How is yeast selected 3
25  cards
Flavour / Taste / Pairing
Rice that is polished to 70 is ty...,
Rice that is polished to less tha...,
A sake with cereal and lactic aro...
30  cards
History
How long as sake been produced in...,
How many producers were there dur...,
After wwii how many producers rem...
37  cards
Storage & Service
What two things can cause damage ...,
Refrigeration is especially impor...,
Drink sake when after purchase 3
18  cards
Rice
When does newly harvested rice ar...,
What is the one big advantage of ...,
What happens during the rice harv...
47  cards
Water
Historically sake makers erected ...,
Breweries can alter the mineral c...,
Breweries are not allowed to use ...
15  cards
General
What is sake 1,
Range of alcohol content 2,
Two basic levels of sake 3
29  cards
Finishing
Sake is bottled immediately after...,
How long is sake stored before re...,
Sake can be stored how 3
12  cards

More about
Sake WSET 3

  • Class purpose General learning

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