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Decks in this class (2)
Servsafe Food Handler Guide, Chapter 1: Food Safety is Important
Foodborne illness 1,
Foodborne illness outbreak 2,
Warranty of sale 3
18
cards
Servsafe Food Handler, Guide Chapter 2: Good Personal Hygiene
Five steps of hand washing 1,
Guidelines for keeping hands clea...,
Examples of when to wash hands 3
4
cards
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Servsafe Food Handler Guide - Hospitality Program
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