This class was created by Brainscape user Kimberly Cassandra Bingbing. Visit their profile to learn more about the creator.

Decks in this class (19)

Status and Anatomy. Poultry Production
Fastest growing agricultural subs...,
Source of food security and nutri...,
Contributes to poverty alleviation 3
43  cards
Basic Anatomy and Reproductive Physiology of Chickens
Introduction 1,
Production focus 2,
Feathers features and functions 3
25  cards
Genetics and Breeds
Popularity of breeds vary dependi...,
Good basis for selection 2,
Breeds are _ but strains are _ to...
36  cards
Poultry Housing and Equipment
Housing systems 1,
Housing systems intensive types 2,
Oldest system rearing of poultry ...
29  cards
Principles of Thermoneutrality in Poultry Production
Thermoregulation in birds 1,
Birds eat times their something 2,
Heat production of birds 3
19  cards
Third Quarter Syndrome
A collective group of signs and s...,
Philippine climate types 2,
Farms that are more likely to exp...
12  cards
Poultry Nutrition
Objectives of poultry nutrition 1,
Key nutritional principles in pou...,
Energy systems in poultry 3
5  cards
3.1 Principles of Biosecurity
A set of preventive measures desi...,
Involves proper animal husbandry ...,
Concepts of biosecurity 3
56  cards
3.2 Waste Management
Varies program technology and met...,
Forms of waste nsa 2,
Management of manure odim cglb 3
14  cards
3.3 Duck Production
Introduction economically importa...,
Rearing ducks lay more eggs eggs ...,
General traits of layer ducks 3
9  cards
Exercise 1 Breed, Variety, and Strain Characterization
Introduction any domesticated bir...,
External parts of the chicken 2,
Other external features of differ...
45  cards
Exercise 2 Body Systems
Normal values for the chicken 1,
System pneumatic bones rigid non ...,
System no scales on the shank gla...
15  cards
Exercise 3 Normal and Abnormal Egg
Complete and versatile food 1,
High quality and easily digested 2,
Parts of egg chalaza yolk albumen...
14  cards
Exercise 4 Incubator and Hatchery Operation
To lie upon provision of temp ven...,
Eggs from mature well fed healthy...,
Selection and care of eggs 3
13  cards
Exercise 5 Candling and Chick Quality Exercise
Method used to determine the deve...,
Parts of the candler improvised c...,
_ hold egg in slanting position w...
11  cards
Exercise 6 Egg and Chick Evaluation in the Hatchery
Introduction is one of the leadin...,
Introduction chicks hatched are f...,
Hatchery broiler or layer eggs co...
26  cards
Exercise 7 Sexing
_ method of distinguishing differ...,
Purpose for sexing reduced cost o...,
Methods of sexing a sexing 1 sexi...
17  cards
Exercise 8 Debeaking
Also known as beak trimming 1,
Debeaking chemical hot cold laser...,
Beak 1 2 to 2 3 for layers 1 3 fo...
10  cards
Exercise ? Breeds of Poultry
Overview of the poultry industry 1,
Other poultry toggpe 2,
Taxonomy of chickens 4 species of...
95  cards

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ZOTC 116

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