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Learn Catering

Study Catering using smart web & mobile flashcards created by top students, teachers, and professors. Prep for a quiz or learn for fun!
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  • EDUC4671 English 4
    EDUC4671 English 4

    EDUC4671 English 4

    By: Sarah Mehnert
    Question 1: Teaching using the GRRM model, Question 2: Effective teachers of oral language and importance of explicitly teaching speaking and listening, Question 3: Effective vocabulary ...
    4
    Decks
    53
    Flashcards
    1
    Learner
  • Chemistry
    Chemistry

    Chemistry

    By: Logan Rhodes
    Atomic structure, Bonding, Hospitality and catering revision
    3
    Decks
    36
    Flashcards
    1
    Learner
  • FBS 215
    FBS 215

    FBS 215

    By: Ri.a aah
    Restaurant Management, Managed Services, Wine and Beverage Service: ...
    4
    Decks
    86
    Flashcards
    1
    Learner
  • Food and Cooking
    Food and Cooking

    Food and Cooking

    By: LingoCulture French
    Food and Beverages, Kitchen Utensils, Cooking Verbs ...
    5
    Decks
    363
    Flashcards
    1
    Learner
  • Revision decks y10-11
    Revision decks y10-11

    Revision decks y10-11

    By: kit Chaplin
    German, English, History GCSE ...
    5
    Decks
    80
    Flashcards
    4
    Learners
  • 330
    330

    330

    By: Glyn Layton
    Catering Procedures, Intro To EM Spectrum, Rafio Nav Aids ...
    5
    Decks
    34
    Flashcards
    1
    Learner
  • Hospitality revision
    Hospitality revision

    Hospitality revision

    By: mояgån вêвв
    Industries, Pub management/catering, Suppliers/operational process
    3
    Decks
    41
    Flashcards
    3
    Learners
  • FR Vocab U12
    FR Vocab U12

    FR Vocab U12

    By: Dorina Nentcheva
    U12 L1 General, U12 L1 Tourism, U12 L1 Accommodation ...
    5
    Decks
    192
    Flashcards
    1
    Learner
  • JCB Menu
    JCB Menu

    JCB Menu

    By: Ken Marshall
    ITEMS AND PRICES, CATERING, APPETIZERS ...
    14
    Decks
    191
    Flashcards
    3
    Learners
  • Food Technology
    Food Technology

    Food Technology

    By: Finn Hennessey
    AO1 - Understanding The Environment Of Hospitality And Catering Establishments, AO2 - Understanding How Hospitality And Catering Establishments Operate, AO4 - How Food Can Cause Ill Health ...
    4
    Decks
    58
    Flashcards
    3
    Learners
  • Hospitality
    Hospitality

    Hospitality

    By: Phoebe Sharp
    Food Safety, In-house and outsourced catering, Industry Support For Hospitality Businesses ...
    13
    Decks
    111
    Flashcards
    5
    Learners
  • Contentieux renvoi préju
    Contentieux renvoi préju

    Contentieux renvoi préju

    By: byy anais
    CEDH Sunday Times 1979, Cilfit 1982 + Van Dijk 2015, Pumpyanski Vs Conseil 2023 ...
    26
    Decks
    26
    Flashcards
    1
    Learner
  • HOSPO HSC
    HOSPO HSC

    HOSPO HSC

    By: Mia Ruddle
    HAND WASHING, HACCP, DIFFERENCE BETWEEN AND ACT, REGULATION, CODE OF PRACTICE AND STANDARD ...
    99
    Decks
    624
    Flashcards
    9
    Learners
  • Foods and FSS
    Foods and FSS

    Foods and FSS

    By: Abe Gail
    Introduction, Types of Food Service and Catering, Types of Food Service Systems ...
    5
    Decks
    114
    Flashcards
    1
    Learner
  • GCSE Food Tech
    GCSE Food Tech

    GCSE Food Tech

    By: Alfie Ryan
    Job Roles In the Hospitality and Catering Industry, Employment Right and Contracts, Environmental Factors ...
    8
    Decks
    93
    Flashcards
    1
    Learner
  • ADVANCED TERM
    ADVANCED TERM

    ADVANCED TERM

    By: Claire Geraghty
    Clearing, Catering Quantities, Shellfish ...
    11
    Decks
    46
    Flashcards
    2
    Learners
  • Exam Revision Summer 2023 Food Tech
    Exam Revision Summer 2023 Food Tech

    Exam Revision Summer 2023 Food Tech

    By: Thomas Grealis
    Employment Rights And Contracts, Job Roles In The Hospitality And Catering Industry, Ghege ...
    4
    Decks
    25
    Flashcards
    2
    Learners
  • Taziki's
    Taziki's

    Taziki's

    By: Ariel Conner
    Menu Ingredients, General Store Questions, Appetizers And Salads ...
    10
    Decks
    99
    Flashcards
    1
    Learner
  • WJEC Hospitality
    WJEC Hospitality

    WJEC Hospitality

    By: Anne Hayes
    1.1.1 Hospitality and catering providers
    1
    Decks
    32
    Flashcards
    1
    Learner
  • Jersey Mike's
    Jersey Mike's

    Jersey Mike's

    By: Sarah Crick
    Menu Review, Catering Review, Opening Review ...
    4
    Decks
    26
    Flashcards
    1
    Learner
  • German
    German

    German

    By: Tyler Schwaegler
    Social - Meeting People, Basics, Time and Dates ...
    26
    Decks
    208
    Flashcards
    1
    Learner
  • Food Technology
    Food Technology

    Food Technology

    By: Leah Fosse
    Chapter 2- Catering
    1
    Decks
    18
    Flashcards
    1
    Learner
  • food tech
    food tech

    food tech

    By: chloe phae
    Food Equity, Food in Australia, Food Service and Catering
    3
    Decks
    27
    Flashcards
    1
    Learner
  • Food Tech
    Food Tech

    Food Tech

    By: Max Coll
    The Hospitality And Catering Industry, Revision, Customer Needs And Wants
    3
    Decks
    18
    Flashcards
    1
    Learner
  • CFA
    CFA

    CFA

    By: Hannah Stegall
    Product Descriptions: Cold Entrées, Product Descriptions: Sides, Product Descriptions: Beverages ...
    10
    Decks
    54
    Flashcards
    1
    Learner
  • Food safety
    Food safety

    Food safety

    By: Alexandra Mäkinen
    Catering Safety And Hygiene, Catering Safety And Hygiene, Catering Safety And Hygiene ...
    4
    Decks
    20
    Flashcards
    1
    Learner
  • GCSE PE - Individual Differences
    GCSE PE - Individual Differences

    GCSE PE - Individual Differences

    By: Luc Carter
    Age, Peaks, Disability ...
    15
    Decks
    82
    Flashcards
    1
    Learner
  • Br Warfare 2.2 - Medical Care
    Br Warfare 2.2 - Medical Care

    Br Warfare 2.2 - Medical Care

    By: Emily hemsley
    Florence Nightingale - the problems at Scutari, Flozza - her impact, Flozza - the sanitary commission ...
    11
    Decks
    39
    Flashcards
    1
    Learner
  • Food & Nutrition 🍔🍏🍦🍑
    Food & Nutrition 🍔🍏🍦🍑

    Food & Nutrition 🍔🍏🍦🍑

    By: Connor Gray
    Chapter 1 - The Hospitality And Catering Industry, Chapter 2 - Job Requirements And Working Conditions In H&C Industry
    2
    Decks
    17
    Flashcards
    1
    Learner

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