Learn Flavors
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CSW Spirits
CSW Spirits
By: Matthew Stevens
Spirit Production, Vodka and Other Neutral Spirits, Gin and Other Flavored Spirits ...15Decks554Flashcards4Learners -
Foundations
Foundations
By: C. Thames
Yin and Yang, 5 Elements, Flavor ...11Decks292Flashcards1Learner -
e
e
By: Unknown Unknown
rip van winkle, rat breeds, elsa facts ...10Decks144Flashcards1Learner -
CSS Classes
CSS Classes
By: Samantha Holley
1. Spirit Production and the Sensory Evaluation of Spirits, 2. Vodka and other Neutral Spirits, 3. Gin and other Flavored Spirits ...10Decks222Flashcards8Learners -
Khmer
Khmer
By: Daria Butler
Body Parts, Places, 'jaw' vocab ...23Decks291Flashcards3Learners -
ANSC 351 - Meat Science
ANSC 351 - Meat Science
By: Cynthia Vazquez
Type of Meat and Muscles, Muscle Ultracstructure, Myofibrillar Proteins and Meat Composition ...26Decks473Flashcards1Learner -
korean 🪐
korean 🪐
By: Unknown Unknown
korean verbs, h, korean basic phrases ...13Decks258Flashcards2Learners -
IBD General Certificate
IBD General Certificate
By: T Bray
Quiz Questions, Flavors and compounds, Numbers ...52Decks2,064Flashcards71Learners -
Ed's Hopper
Ed's Hopper
By: Edward Haines
DNA II, SAT Writing Gen Information and Strategy, Spelling II ...18Decks647Flashcards16Learners -
ayurveda food qualities
ayurveda food qualities
By: g singh
Five Flavors1Decks26Flashcards7Learners -
Yeast
Yeast
By: Kat Hess
Brewing Microbiology, flavor compounds, Metabolism ...7Decks73Flashcards2Learners -
Food Chemistry 1
Food Chemistry 1
By: Allie Wang
1. Types of lipids + FA, 2. TG nomenclature + Fat sources + Processing, 3. Physical Properties ...22Decks1,220Flashcards11Learners -
Elite Bartending Class
Elite Bartending Class
By: Lelonni Farrington
Vodka, Gin, Rum 🍹 ...19Decks137Flashcards3Learners -
Wine Studies
Wine Studies
By: Mel Lamb
Common Wine Aromas & Flavor Descriptors, CSW - Chapters 1 and 2, CSW - Chapters 3 and 43Decks47Flashcards2Learners -
OH 101 - Herbs
OH 101 - Herbs
By: Hedy Andersson
Pinyin - colors, flavors, parts, Release exterior wind-cold, Release exterior wind-heat ...6Decks213Flashcards1Learner -
ABC Bartending
ABC Bartending
By: Skylar Anderson
Call Brands, Flavors, Speed Exam ...4Decks91Flashcards4Learners -
Culinary Chemistry
Culinary Chemistry
By: Rosa Cardenas
Basic Chemistry, Flavor Biology, Nutrition ...8Decks205Flashcards1Learner -
Handel's Training
Handel's Training
By: Abby Ramos
Portions, Sundaes, Most Popular Flavors ...4Decks32Flashcards2Learners -
Food
Food
By: Ell Kim
Cooking, Flavors, Food ...5Decks245Flashcards1Learner -
Greek
Greek
By: chimira choo
Fruits, Vegetables, Dairy Products ...6Decks116Flashcards1Learner -
Cicerone
Cicerone
By: Seema Bhatt
Section 1: Beer Ingredients & Brewing Process, Section 2: Brewing, Section 3: keeping & Serving Beer ...9Decks158Flashcards24Learners -
Mixology
Mixology
By: Julia Breault
Cocktails, Whiskey, Liqueurs & Flavorings ...12Decks259Flashcards11Learners -
Advances in Enology
Advances in Enology
By: Giancarlo Alfano
Sensory Analysis, Aroma Chemistry And Perceptions, Off-flavors ...19Decks335Flashcards5Learners -
BJCP Training Course
BJCP Training Course
By: Robb Jeffrey
BJCP- Ethics, Levels and the Judging Process, BJCP- Beer Styles, BJCP- Beer Characteristics ...7Decks378Flashcards2Learners -
Indonesian
Indonesian
By: Jeff Suchland
Vocab, 6 November 2023, 7 November 2023 ...133Decks1,882Flashcards2Learners -
SUSE
SUSE
By: Jose FPV Navarro
1 Flavors of SUSE Linux, The SLE Maintenance Model, YaST ...11Decks214Flashcards4Learners -
WINE
WINE
By: Anthony Forte
Wine, General, Grapes ...11Decks342Flashcards2Learners -
Hooters Test 1
Hooters Test 1
By: Jessica Armstrong
Orientation Test, Wing Flavors, Garnish ...14Decks126Flashcards1Learner -
Kitchen Essentials HOMA 101
Kitchen Essentials HOMA 101
By: Andrea Denise Cruz
Chapter 1, Chapter 2: The Kitchen Organization and Layout, Chapter 3 Mise En Place: Basic Food Preparation And Technique ...10Decks300Flashcards5Learners -
cafe pruvia
cafe pruvia
By: Unknown Unknown
register, milk teas, flavored tea ...14Decks89Flashcards1Learner