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WSET2 Practice quiz
WSET2 Practice quiz
By: Brandy Christensen
taste and evaluation, Pairing wine and food, Storage and service ...26Decks344Flashcards16Learners -
Adv study
Adv study
By: Marco Mendoza
Fortified Wine, Tuscany, BURGUNDY (COTE d' OR) ...35Decks904Flashcards2Learners -
WSET III
WSET III
By: kevin Brady
Grape Growing & Wine Making, Wine & The Consumer, Bordeaux & South West ...13Decks459Flashcards13Learners -
WSET 2
WSET 2
By: Danielle Cobb
Tasting Techniques / Food and Wine Interaction, Factors Influencing Wine Production, Winemaking Process ...14Decks555Flashcards11Learners -
WSET Level 2. (2024) Start with these as an entry point. .
WSET Level 2. (2024) Start with these as an entry point. .
By: Guy Watson
Session #1. Factors affecting wine style and quality. Chapters 4 & 5., Session #2. Chardonnay, Sauvignon B, P.Grigio and Italian whites. Chapters 10, 11, 12 and 21., Session #3. Riesling, Chenin B, Semillon, Furmint, Gewürz', Viognier and Albarino. Chapters 8, 9 and 13. ...6Decks71Flashcards30Learners -
WSET L2 EXTRA
WSET L2 EXTRA
By: Louise Springham
TRICKY QUESTIONS, Storage & Service, Labelling ...4Decks61Flashcards1Learner -
Wset 3
Wset 3
By: Ekaterina Movsesian
Italy, Spain, Randomized Test Questions ...15Decks403Flashcards1Learner -
Introductory Sommelier
Introductory Sommelier
By: Miranda G
Burgundy, Bordeaux, Rhône ...16Decks170Flashcards57Learners -
CMS Intro/Certified
CMS Intro/Certified
By: Lu Froz
Burgundy, Rhone Valley, Champagne ...23Decks155Flashcards34Learners -
28-50 Wine List (BTG)
28-50 Wine List (BTG)
By: Hugh John Woods
White Wine, White Wine (By Coravin), Sparkling ...8Decks92Flashcards1Learner -
ST Master Sommelier Study
ST Master Sommelier Study
By: Stephen Towler
New World Various - ST Questions 01.06.19, New World mainly Aus and NZ - ST Questions 04.05.19, Mainly Greece and Austria - ST Questions 06.07.19 ...233Decks10,267Flashcards50Learners -
OLD WSET L2 2023 'The Essentials' GJR
OLD WSET L2 2023 'The Essentials' GJR
By: Greg Roberts
Labelling terms, Wine production, Sparkling and Fortified wines ...5Decks179Flashcards3Learners -
Service
Service
By: Artem Shevchenko
English Styles, German & Belgian Styles, Lagers ...41Decks1,285Flashcards1Learner -
WSET-3
WSET-3
By: Frank Garten
The vine, growing environment and vineyard management (ch4-7), Sparkling and fortified wines, Winemaking3Decks116Flashcards14Learners -
WSET 3
WSET 3
By: Andrew Small
Vineyard Management, Workbook questions, Grapes ...35Decks442Flashcards2Learners -
WSET 3
WSET 3
By: Sam Weisberg
Wine with Food, Spain, Wine Storage & Service ...21Decks457Flashcards2Learners -
CMS II
CMS II
By: Silvia Vannoy
Burgundy, Cocktails, Bordeaux ...15Decks846Flashcards3Learners -
Certified Sommelier
Certified Sommelier
By: sang hyun Ahn
Viticulture, Vinification, Deductive Tasting ...72Decks772Flashcards15Learners -
WSET 4 D5 by Sarp Sarac
WSET 4 D5 by Sarp Sarac
By: Sarp Sarac
D5.C1. Key Choices Affecting Style, Quality and Price in Fortified Wines, D5.C2. Sherry, D5.C3. Port ...6Decks559Flashcards9Learners -
Wine
Wine
By: robin Ewing
General, Wines, Regions ...9Decks207Flashcards1Learner -
WSET 3 Review Cards
WSET 3 Review Cards
By: Ian King
Food & Wine Pairing, Wine Service, Alsace ...23Decks292Flashcards3Learners -
WSET Level 2 & 3
WSET Level 2 & 3
By: Arielle Garcia
L2 - Class 5: Chardonnay, Sauvignon Blanc, Pinot Grigio/Pinot Gris, Gewürztraminer, Viognier and Albariño, L2 - Class 2: Production of Red Wines, Pinot Noir, Zinfandel/Primitivo, L2 - Class 4: Factors Influencing the Production of White, Sweet and Rosé Wines - focus on Riesling, Chenin Blanc, Semillon and Furmint ...44Decks880Flashcards5Learners -
CMS
CMS
By: James Jeffery
Bordeaux Left Bank Growths, American AVAs, DOCGs of Italy ...7Decks217Flashcards1Learner -
Certified specialist of wine
Certified specialist of wine
By: Mark Lyons
Sparkling wine production -Ch. 6, Fortified wines-Ch. 7, Fermentation of wine-Ch. 53Decks156Flashcards7Learners -
2022 Service
2022 Service
By: Clara Klein
English Styles, German & Belgian Styles, Lagers ...41Decks1,285Flashcards3Learners -
CSW - Unit II - Viticulture & Enology
CSW - Unit II - Viticulture & Enology
By: Kevin Rodrigues
Ch. 3 - Grape Varieties, Ch. 4 - Viticulture, Ch. 5 - Still Wine Production ...5Decks211Flashcards4Learners -
Sommelier level 2
Sommelier level 2
By: Max Kaplan
French Regions And Soils, Bordeaux Producers, Burgundy Regions ...26Decks371Flashcards9Learners -
2020 Certified Specialist of Wine (CSW)
2020 Certified Specialist of Wine (CSW)
By: Laura Zver
CH 1 - Wine Composition & Chemistry, CH 2 - Wine Faults, CH 3 - Grape Varieties ...23Decks474Flashcards11Learners -
AA WSET L2 Wines & Spirits
AA WSET L2 Wines & Spirits
By: Anna Adams
Module 1 - Tasting Technique, Food and Wine Pairing and Social Responsibility, Module 2 - Factors Influencing Style, Quality and Price, The Wine Label, Module 3 - Chardonnay and Pinot Noir ...9Decks629Flashcards4Learners -
Wine
Wine
By: Alex Gates
Fortified Wine, Burgundy, Spirits ...10Decks457Flashcards2Learners