Learn Hospitality Online

Hospitality and Catering

Hospitality and Catering

By: Testa Rossa

35 Cards –

1 Decks –

1 Learner

Sample Decks: Test

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Hospital Seguro

Hospital Seguro

By: Enrique Manuel Bastida Cabello

18 Cards –

6 Decks –

1 Learner

Sample Decks: Introducción, Establecimiento de salud, Criterios de Hospital seguro

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Hospitality and Catering

Hospitality and Catering

By: carys peyton holland

42 Cards –

4 Decks –

6 Learners

Sample Decks: LO1: Understand the environment in which hospitality and catering providers operate, LO2: Understand how hospitality and catering provisions operate, LO3: Understand how hospitality and catering provision meets health and safety requirements

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Hospitality

Hospitality

By: Lauren Williams

47 Cards –

1 Decks –

4 Learners

Sample Decks: Key words

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Hospitality and Catering

Hospitality and Catering

By: Anna Mugridge

27 Cards –

1 Decks –

7 Learners

Sample Decks: Food Contamination

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Food And Hospitality

Food And Hospitality

By: chelsea donohue

85 Cards –

7 Decks –

5 Learners

Sample Decks: Food Handlers, Coffee Making, Hospitslity Industry

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Areas in the Hospital PMLS Lab

Areas in the Hospital PMLS Lab

By: Jessa Lou Macaranas

153 Cards –

4 Decks –

1 Learner

Sample Decks: Ancillary Hospital Areas, Types of Patient Care, State if it is Ancillary Areas of Hospital Or Patient Care

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OT - hospital roles

OT - hospital roles

By: Becky E

217 Cards –

10 Decks –

1 Learner

Sample Decks: Acute Care, energy conservation, dysphagia

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GCSE Hospitality & Catering

GCSE Hospitality & Catering

By: Jack Lassiter

96 Cards –

9 Decks –

3 Learners

Sample Decks: Employment Rights & Contracts, Environmental Factors, Environmental Health Officer

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ACUTE HOSPITAL

ACUTE HOSPITAL

By: Kia Lor

19 Cards –

1 Decks –

1 Learner

Sample Decks: CODE BLUE

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Catering & Hospitality

Catering & Hospitality

By: Bailey Press

32 Cards –

2 Decks –

5 Learners

Sample Decks: Food Packaging, Key Terms

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hospitality

hospitality

By: olivia meacham

26 Cards –

4 Decks –

4 Learners

Sample Decks: types of services, management and ownership, the purchasing cycle

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EMS/ Pre-Hospital Treatment Protocols (2017)

EMS/ Pre-Hospital Treatment Protocols (2017)

By: Scott Norwood

137 Cards –

11 Decks –

1 Learner

Sample Decks: Into/SOGs, General Patient Management, Cardiac and Respiratory Emergencies

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SD: Hospital Medicine

SD: Hospital Medicine

By: Krista Chipman

190 Cards –

10 Decks –

1 Learner

Sample Decks: Admit to Discharge, Renal Lecture, Common Hospital Cardiac Issues

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accounting in hospitality management

accounting in hospitality management

By: Donnita Doctor

53 Cards –

4 Decks –

4 Learners

Sample Decks: ACCOUNTING: Theories and Definitions, POM PRELIMS, POM PRELIMS DEMINGS 14 POINTS TRUE OR FALSE

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HOSPITAL PHARMACY

HOSPITAL PHARMACY

By: Vina Caroline Romero Darunday

15 Cards –

1 Decks –

1 Learner

Sample Decks: SAS 9

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Hospitality and Tourism Management

Hospitality and Tourism Management

By: Kat Krichman

112 Cards –

2 Decks –

1 Learner

Sample Decks: Exam 1, Final

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Hospital Dentistry

Hospital Dentistry

By: Phoebe Blakeley

65 Cards –

1 Decks –

4 Learners

Sample Decks: Final

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Hospitality

Hospitality

By: Audrey Lacey

74 Cards –

1 Decks –

2 Learners

Sample Decks: Key Terms (Cambridge Hospitality - Recipes for kitchen skills)

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CARDIO!!!!

CARDIO!!!!

By: benno Brennan

33 Cards –

2 Decks –

2 Learners

Sample Decks: Cardiology, CBL cardiology

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Hospitals

Hospitals

By: roy cooper

1,512 Cards –

1 Decks –

2 Learners

Sample Decks: Train Stations

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Hospitality revision

Hospitality revision

By: mояgån вêвв

41 Cards –

3 Decks –

3 Learners

Sample Decks: Industries, Pub management/catering, Suppliers/operational process

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Hospitality

Hospitality

By: Candace Barrett

50 Cards –

12 Decks –

4 Learners

Sample Decks: Portion Control, Purchasing cycle, Controlling costs and prices

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CHAPTER 2 DESIGN OF TOURISM AND HOSPITALITY SERVICES

CHAPTER 2 DESIGN OF TOURISM AND HOSPITALITY SERVICES

By: Finding Luling

49 Cards –

2 Decks –

1 Learner

Sample Decks: Quality, Chapter 3 Tourism Impacts on The Environment

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Hospitality And Catering

Hospitality And Catering

By: Kameron Ponan

19 Cards –

1 Decks –

1 Learner

Sample Decks: 1) The Hospitality And Catering Industry

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Hospitality Marketing

Hospitality Marketing

By: Micah Yulores

22 Cards –

2 Decks –

4 Learners

Sample Decks: Gg, Hospitality Marketing Overview

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Pure Hospital

Pure Hospital

By: Rami CR7

16 Cards –

2 Decks –

1 Learner

Sample Decks: Case 32, Case 33

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Hospitality Business Law

Hospitality Business Law

By: Megan Stephanic

175 Cards –

4 Decks –

2 Learners

Sample Decks: Exam 1, Exam 2, Exam 3

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Hospital Medicine

Hospital Medicine

By: belinda gopito

72 Cards –

3 Decks –

1 Learner

Sample Decks: Consultative co management, Neurology - Jones Tower, Cardiac Tower

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Hospitality

Hospitality

By: mikayla howarth

39 Cards –

3 Decks –

2 Learners

Sample Decks: Method Of Cookery, Method Of Cookery, Method Of Cookery

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Professionalism In The Hospitality Industry

Professionalism In The Hospitality Industry

By: Erin Skidmore

130 Cards –

11 Decks –

3 Learners

Sample Decks: Chapter 1, Chapter 2, Chapter 3

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Y2 - PCH Hospital Placement

Y2 - PCH Hospital Placement

By: Ishi Datta

136 Cards –

13 Decks –

2 Learners

Sample Decks: Breathing Tutorial, Circulation Tutorial, NEWS2 - Acute Care

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Veterinary Hospital Managers Association - CVPM Certification

Veterinary Hospital Managers Association - CVPM Certification

By: Amber Minor

843 Cards –

10 Decks –

5 Learners

Sample Decks: Recruit, Interview, And Hire, Human Resources Part 1 — 30%, Human Resources, Part 2

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CLINICAL AND HOSPITAL PHARMACY

CLINICAL AND HOSPITAL PHARMACY

By: Richelle Grace Domingo

39 Cards –

1 Decks –

1 Learner

Sample Decks: SUMMATIVE QUIZ

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Food

Food

By: Keira Alexander-Todd

43 Cards –

6 Decks –

2 Learners

Sample Decks: Key words, 5 in 5, flashcards

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Food And Hospitality

Food And Hospitality

By: maddy male

98 Cards –

6 Decks –

2 Learners

Sample Decks: Designing With Food, Food Handlers, Safety With Equiptment

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Hospitality and Catering UNIT 1

Hospitality and Catering UNIT 1

By: Ynno Desetroyah

26 Cards –

1 Decks –

5 Learners

Sample Decks: H & C UNIT 1

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Hospital Medicine

Hospital Medicine

By: Thao Hoang

108 Cards –

3 Decks –

1 Learner

Sample Decks: Introduction to Hospital Medicine, Transitions of Care, Billing, Coding, & Documentation (not done)

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nucl 146 hospital orientation

nucl 146 hospital orientation

By: Jess MacDonell

22 Cards –

2 Decks –

1 Learner

Sample Decks: what area of medicine do the following physicians specialize in?, everything

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acutely ill and hospitalized

acutely ill and hospitalized

By: Min Reyes

21 Cards –

2 Decks –

1 Learner

Sample Decks: Exfoliative erythroderma syndrome, SJS/ TEN

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G4: In My Hospitality

G4: In My Hospitality

By: Aboobacker Wasil Hasrath

21 Cards –

2 Decks –

1 Learner

Sample Decks: In My Hospitality (Words), In My Hospitality (Words) 2022

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Hospital Staff

Hospital Staff

By: Sinem Özdemir

45 Cards –

2 Decks –

1 Learner

Sample Decks: Hospital Staff, Parts of Body

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Hospital Practicum

Hospital Practicum

By: joshua Beasley

101 Cards –

3 Decks –

2 Learners

Sample Decks: Geriatrics, Male Genitalia and Hernias, Anus, rectum and prostate

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Hospitality Accounting

Hospitality Accounting

By: Yee Gin Chin

18 Cards –

1 Decks –

3 Learners

Sample Decks: Principles

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prof hospitality

prof hospitality

By: Noor Baouche

89 Cards –

1 Decks –

1 Learner

Sample Decks: human resource management

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Hospitality

Hospitality

By: Micaela Wathen

68 Cards –

2 Decks –

1 Learner

Sample Decks: MEAT, Careers

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Tourism & Hospitality marketing

Tourism & Hospitality marketing

By: Selene X

60 Cards –

6 Decks –

2 Learners

Sample Decks: Introduction, 21-03: Swot analysis, Mid-term exam tips

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Hospitality And Catering

Hospitality And Catering

By: Ayomide Awomolo

37 Cards –

2 Decks –

3 Learners

Sample Decks: Food Safety, The Industry

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Hospital Pharmacy

Hospital Pharmacy

By: aprille cabasaan

16 Cards –

1 Decks –

3 Learners

Sample Decks: Info

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Leadership and Management in the Hospitality Industry

Leadership and Management in the Hospitality Industry

By: Ki'ana Rowland

92 Cards –

6 Decks –

6 Learners

Sample Decks: Chapter 9: The Challenge of Diversity, Chapter 4: Continuous Improvement--Process and Tools, Chapter 5: Power and Empowerment

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Brainscape's Knowledge GenomeTM

Hospitality Flashcards

Tags: Food & Beverage, Hospitality

Top Hospitality Flashcards Ranked by Quality

Hospitality and Catering

By: Testa Rossa

Hospital Seguro

By: Enrique Manuel Bastida Cabello

Hospitality and Catering

By: carys peyton holland

Hospitality

By: Lauren Williams

Hospitality and Catering

By: Anna Mugridge

Food And Hospitality

By: chelsea donohue

Areas in the Hospital PMLS Lab

By: Jessa Lou Macaranas

OT - hospital roles

By: Becky E

GCSE Hospitality & Catering

By: Jack Lassiter

ACUTE HOSPITAL

By: Kia Lor

Catering & Hospitality

By: Bailey Press

hospitality

By: olivia meacham

EMS/ Pre-Hospital Treatment Protocols (2017)

By: Scott Norwood

SD: Hospital Medicine

By: Krista Chipman

accounting in hospitality management

By: Donnita Doctor

HOSPITAL PHARMACY

By: Vina Caroline Romero Darunday

Hospitality and Tourism Management

By: Kat Krichman

Hospital Dentistry

By: Phoebe Blakeley

Hospitality

By: Audrey Lacey

CARDIO!!!!

By: benno Brennan

Hospitals

By: roy cooper

Hospitality revision

By: mояgån вêвв

Hospitality

By: Candace Barrett

CHAPTER 2 DESIGN OF TOURISM AND HOSPITALITY SERVICES

By: Finding Luling

Hospitality And Catering

By: Kameron Ponan

Hospitality Marketing

By: Micah Yulores

Pure Hospital

By: Rami CR7

Hospitality Business Law

By: Megan Stephanic

Hospital Medicine

By: belinda gopito

Hospitality

By: mikayla howarth

Professionalism In The Hospitality Industry

By: Erin Skidmore

Y2 - PCH Hospital Placement

By: Ishi Datta

Veterinary Hospital Managers Association - CVPM Certification

By: Amber Minor

CLINICAL AND HOSPITAL PHARMACY

By: Richelle Grace Domingo

Food

By: Keira Alexander-Todd

Food And Hospitality

By: maddy male

Hospitality and Catering UNIT 1

By: Ynno Desetroyah

Hospital Medicine

By: Thao Hoang

Brainscape's Knowledge Genome^TM