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Tle
Tle
By: Jade Avents
Housekeeping Codes, 2nd grading, Cleaning Tools ...5Decks69Flashcards1Learner -
TLE
TLE
By: Queen Pascual
Lesson 1, Lesson 2, Lesson 33Decks72Flashcards1Learner -
TLE
TLE
By: Olivia Ross
Classifications + Components + Principles, Factors, Characteristics, Vitamins, 3 Ways of Preparing Vegetables, Market Forms, Effects, Standard Quality + Knife Cuts, Kangkong ...5Decks109Flashcards1Learner -
TLE Q3
TLE Q3
By: Janine Aberio
MOTION GUIDE IN ANIMATE CC, EXPORTING IMAGES IN ANIMATE CC, COLOR MODELS IN IMAGES3Decks38Flashcards5Learners -
tle q4
tle q4
By: feona :)
DESSERT TYPES and PRINCIPLES, FOOD PACKAGING, STORING DESSERTS ...5Decks70Flashcards8Learners -
TLE
TLE
By: Ian Shelmer Recaido
Food service organization, Food safety, Food sanitation3Decks93Flashcards1Learner -
TLE
TLE
By: Azumi 🥺👹
Chapter 1, Chapter 2, Chapter 3 ...4Decks94Flashcards8Learners -
TLE
TLE
By: makayla luzon
1st Quarter, EQUIPMENTS, CLEANING COMPOUNDS3Decks63Flashcards1Learner -
TLE
TLE
By: Shane Kimberly Mercado
software engineering1Decks40Flashcards1Learner -
TLE
TLE
By: Georgia Manginlaud
Food Service Organization, Purchasing,Receiving and Storing Food Supplies, Principles of design and layout ...11Decks138Flashcards2Learners -
TLE
TLE
By: Tour De Force
Cookies, Food preservation2Decks61Flashcards1Learner -
TLE
TLE
By: chaeli valero
CHAPTER 1, chapter 2, Q2: L2 ...12Decks89Flashcards1Learner -
TLE Q2
TLE Q2
By: Kriz (KC)
Lesson 1: Appetizers, Lesson 2: int appetizers, Lesson 3: varieties ...17Decks146Flashcards1Learner -
Tle
Tle
By: Harell Vince
Cleaning Tools, Hazards And Risks2Decks31Flashcards1Learner -
Tle
Tle
By: k Snusns
Prepare Desserts and Salads, Preparing Sandwiches, Storing Excess Foods and Ingredients3Decks64Flashcards1Learner -
Tle
Tle
By: Gary Talon
Types of Soup, types of soup2Decks25Flashcards7Learners -
TLE - 3RD QUARTER
TLE - 3RD QUARTER
By: unknownjason 123
Cleaning Furniture, Preparing Surfaces and Floors2Decks50Flashcards15Learners -
TLE
TLE
By: rhianey mallari
Herbs and Spices, Philippine Herbs and Spices, Philippine Dish herbs and Flavours3Decks45Flashcards1Learner -
TLE
TLE
By: Luna Ren
Kitchen Tools and Equipment to be Used in Cooking, Subtopics of TLE, Bread and Pastry Production ...6Decks95Flashcards1Learner -
TLE
TLE
By: Asher Ashton
FIRST TEST, TEST 22Decks41Flashcards2Learners -
Tle - Handicrafts
Tle - Handicrafts
By: Lynette Canacunga
Papercraft // Origamj1Decks60Flashcards5Learners -
tle
tle
By: shenelle andrea nono
parameters1Decks34Flashcards2Learners -
TLE
TLE
By: Janine Aberio
Motion Tween, Frame by Frame, Shape Tweening ...5Decks48Flashcards2Learners -
tle
tle
By: Cheska David
quiz#1, Quiz #2, quiz #3 ...4Decks47Flashcards1Learner -
TLE
TLE
By: Harvy Montales
Lesson 1 TOOLS, Lesson 1.1 Types Of Equipment, Lesson 1.2 ...7Decks78Flashcards4Learners -
TLE QUIZ 01
TLE QUIZ 01
By: Leyie daufer
Quiz 011Decks50Flashcards8Learners -
TLE
TLE
By: Sofie Moneda
Lesson 2.1- Career and Business Opportunities in Agriculture, Lesson 2.2- Agricultural Tools, Farm Implements,and Farm Equipment2Decks32Flashcards1Learner -
TLE - 3rd Quarterly
TLE - 3rd Quarterly
By: Julia Bagamano
Cleaning Surfaces, Floors and Furnitures, Cleaning Furniture, Making Beds and Pillowcase ...5Decks109Flashcards6Learners -
TLE (LQ1)
TLE (LQ1)
By: Christine Mae
Crop Production, Harvest Equipments, Post-harvest Operations3Decks36Flashcards1Learner -
TLE Cookery Q2LT
TLE Cookery Q2LT
By: feona :)
Tools, Desserts, Sauces ...6Decks59Flashcards10Learners