primary producers
plants
primary consumers
herbivores
secondary consumers
carnivores who eat herbivores
tertiary consumers
carnivores who eat secondary consumers (predators)
decomposers
eat dead organic matter
what does the pyramid shape represent?
decreasing biomass in higher trophic levels
describe indirect effects in food webs/chains and give an example
trophic cascades: HSS
interactions between two trophic levels cascade to a third trophic level
why is the world green?
how is the green world hypothesis an example of an indirect effect?
one trophic level exerts influence on a second by affecting a third
top down control
abundances kept low because of predation
- experimental test = predator removal
bottom-up control
abundances kept low because of resource limitation
- experimental test = resource addition
solid lines for trophic cascades
direct effects
dashed lines for trophic cascades
indirect effects
compare indirect and direct effects
where does much biodiversity reside?
plants and insects
why are there so many species of insects and plants?
difficulties of herbivory as opposed to carnivore
3 difficulties of plant tissues
example of plant defences against herbivores
milkweeds exude distasteful white sap if damaged
- most generalist insects can’t eat milkweeds, but specialists can evade defences
- milkweed-feeding specialist monarch butterfly larva cut leaf midrib to reduce sap pressure before eating
- caterpillars don’t detoxify the poison, but sequester it in their cuticle, making themselves poisonous and distasteful
brightly coloured insects
plant-herbivore interactions as an arms race
result: escalation, arms race!
why do we think plants taste ok?
our food crops have been selected for low toxicity
how are plant defensive compounds important to humans?