Module 4-5 Flashcards

(53 cards)

1
Q

What does GBD stand for?

A

Global burden of disease

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2
Q

How many diseases and countries are being tracked since 1990?

A

About 300 diseases in 195 countries

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3
Q

What are the three groups into which GBD classifies all diseases?

A

CMNN (communicable, maternal, neonatal, and nutritional), NCDs (non-communicable: CVD, cancers, diabetes, COPD), Injuries/Accidents

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4
Q

What is SDI?

A

Socio-economic development index: GDP proxy for wealth, education years proxy for literacy, and fertility rates proxy for social status of women

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5
Q

Why does GBD monitor SDI in addition to disease burdens?

A

Your health status can affect all of these things like your wealth, education, and fertility rates

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6
Q

What communicable disease created a ‘hiccup’ in the general reduction of CMNN burdens globally?

A

Spanish influenza, HIV/AIDS, and Covid-19 possibly

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7
Q

What kind of nutrient is composed of amino acids? How many are there?

A

Proteins and 20

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8
Q

What are essential amino acids?

A

Amino acids that you need in every meal (8-10)

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9
Q

How do vegetarians get adequate essential amino acids?

A

Grains + legumes, grains + milk products, seeds + legumes

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10
Q

What percent of our daily caloric intake should come from proteins?

A

10-35%

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11
Q

What 3 conditions generally affect a person’s caloric needs?

A

Age, sex, and activity levels

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12
Q

If only minimal recommended calories are available, what percent of the calories should be from proteins?

A

35%

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13
Q

Who is most vulnerable to energy/protein deficiencies? Why?

A

Children (still developing) and women of childbearing age (body is trying to prepare if a pregnancy was to occur and if it does then growing a fetus needs supplied as well)

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14
Q

What are the three types of energy deficiency diseases?

A

Underweight, stunted, and wasted

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15
Q

Underweight and wasted consequences

A

Compromised physical development and immune system function, increased risk of illness and death from common infectious diseases especially diarrhea and pneumonia

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16
Q

Stunted consequences

A

Compromised physical and immune system development, compromised mental and intellectual development, perpetuating (make) poverty. For girls: increased risk of pregnancy/childbirth complications, and low birth-weight babies

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17
Q

Kwashiorkor

A

Acute protein deficiency that leads to higher mortality

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18
Q

Marasmus

A

Chronic caloric and protein deficiency that leads to severe wasting

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19
Q

What are the three dimensions and 4 indicators for the global hunger index?

A

Three dimensions: food supply, child mortality, and child undernutrition
4 indicators: food supply: per capita calories, child under nutrition: prevalence of stunting and wasting, under 5 mortality

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20
Q

What SDG does the GHI inform?

A

GHI informs SDG 2: eliminate extreme hunger

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21
Q

Globally, but more so in LMIC countries, what are the two leading causes of infectious disease deaths? Are these a problem in the USA?

A

Pneumonia and diarrhea, yes, but not nearly as severe

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22
Q

What are risk factors for pneumonia? Causes?

A

Inflammation and fluid leaks into the alveolus, O2 is hydrophobic, O2 can’t cross into blood, blood O2 levels drop

23
Q

How does pneumonia cause death?

A

Literally ‘drown’ in your own fluids

24
Q

What are the three types of diarrheal diseases?

A

Osmotic, motility, and infectious-secretory

25
How can diarrhea cause death?
Through dehydration and electrolyte imbalance
26
What is the care and treatment of a child/infant with diarrhea?
Oral rehydration therapy/salts after every watery stool, WASH, eat as normally as possible, continue breastfeeding infants, and antibiotics for bacteria/parasites
27
Uterus changes
Size increases 15x and volume >500x
28
Cardiopulmonary changes
Blood volume and cardiac output increase as much as 60%, blood pressure should stay the same or even decrease due to vasodilation signals in from progesterone, increased ventilation rates, lower CO2 improves O2 to baby
29
Endocrine-metabolic changes
Increased need for iron, Ca+, folate, protein, and calories, insulin sensitivity increases in early pregnancy: occasional hypoglycemia, but decreases in late pregnancy: occasional gestational diabetes
30
Musculoskeletal changes
Joint laxity, postural changes, low back pain
31
What are the three stages of labor and delivery?
1. Cervical effacement and dilation 2. Birth or parturition {up to 4 hours} 3. Delivery of placenta {5-30 minutes}
32
Describe the three primary complications of pregnancy
Placental placement - risks hemorrhage, previa: placenta blocks the cervix and requires a C-section, accreta: placenta invades uterine wall and requires hysterectomy, Pre-eclampsia- abnormal hypertension >140/90 and proteinuria, can progress to maternal seizures, low platelets {requires delivery ASAP}, Gestational diabetes - exaggerated insulin resistance, risk include: family history/ethnicity, obesity, poor nutrition, inactivity, other pro-inflammatory stresses
33
Describe the three primary complications of delivery
Failure to progress or obstructed labor - requires C-section, Non-reassuring fetal status - fetal distress caused by maternal anemia, hypertension or placental complications {C-section}, Maternal hemorrhage - due to placental anomalies or HELLP
34
What are the most common risks to neonates?
Aspiration of amniotic fluid- fluid in lungs, asphyxia - poor O2 to brain, ability to suction and provide O2 save lives
35
What are the risks of teen pregnancies?
Death, more likely to seek abortion {most unsafe}, have poor access, long term negative consequences
36
Besides consensual sex, what are some causes of teen pregnancies?
Rape, early marriage, sex trafficking
37
What communities in LMIC and HIC are teen girls most vulnerable to unwanted pregnancies?
10-19 year old age group
38
What are the most common bacterial STDs? Viral?
Genital herpes simplex {HSV}, human papilloma virus {HPV} hepatitis B {HepB}, HIV
39
How are bacterial and viral STDs prevented and treated differently?
Prevention - monogamous sexual relationships and barrier contraception - condoms, drug resistance {antibodies} is increasing - gonorrhea and syphilis
40
What was the Tuskegee syphillis experiment? How has that affected reproductive health among African Americans?
‘Using’ uninformed black men - longitudinal study to examine long term consequences of syphillis, African Americans have become more untrustworthy of health care providers after these experiments
41
Gravidity
Number of pregnancies - includes stillborn, miscarriages, abortion, and live births
42
Parity
Number of live births - population statistics
43
Fertility rates
Average number of children born to a women {used in SDI}
44
Replacement population
Maintaining stable population with ‘2 children to replace 2 parents’ fertility rates
45
What are the leading causes of maternal mortality?
Pre-eclampsia and hemorrhage
46
Besides mortality, what are some possible morbidities of maternal complications?
Still birth, maternal obstetric fistula, and paralysis
47
What are some etiological risks/exposures increasing maternal morbidity-mortality?
Infection risk, tearing during delivery, postpartum hemorrhage, increased need of C-section, and short or very long spacing between pregnancies
48
Why is focusing on adolescent health important?
Largest population in world, healthiest time of our lives
49
Globally what are three ways to reduce maternal mortality rates?
Education and opportunities for girls, reduce early and frequent births, and access to prenatal care and attended births
50
What are the top 3 reasons for neonatal {0-28 days} and child {1 month-5 years} mortality globally?
Neonatal: preterm complications, asphyxiation, and sepsis Child: diarrhea, acute respiratory infections- pneumonia, and malaria
51
What are essential birthing interventions for delivery and neonatal care?
Aspiration capacities, oxygenation, antibiotics, and kangaroo care
52
Describe the SOCHAU Nutri-bracelet. What are nutrition recommendations for 0-24 months of age?
0-6 months exclusively breastfeeding 6-24 months gradually introduce cereals, meats, fruits, and vegetables in addition to breastfeeding
53
List three benefits of breastfeeding each for babies and moms
Babies: higher IQ, heart and circulatory system, and immune system Moms: releases oxytocin, helps your uterus, and helps burn extra calories