Topic 1
Biological molecules
3.1.1
Monomers and polymers
Condensation + hydrolysis
3.1.2
Carbohydrates
Monosaccharides, polysaccharides, testing with Benedict’s
3.1.3
Lipids
3 Fatty acids + glycerol = triglyceride
2 Fatty acids + glycerol + phosphate = phospholipid
3.1.4
Amino acid monomers
Condensation = polypeptide (peptide bond)
Primary, secondary, tertiary protein structure
3.1.4.2
Enzymes
Induced fit model
Rates
3.1.5.1
STRUCTURE OF DNA AND RNA
3.1.5.2
DNA replication
3.1.6
ATP
3.1.7
Water