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julia b evanusa
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Decks in this class (22)
lecture quiz 1: intro & water
Differences similarities in human...,
Food 2,
Feed 3
16
cards
lecture quiz 2: carbs
Primary source of cho in livestoc...,
Carbohydrates are composed of 2,
Main purpose of carbs 3
26
cards
lecture quiz 3: fats
Lipids 1,
Lipid subclasses 2,
Glycerides aka 3
39
cards
lecture quiz 4: proteins
Common commercially available syn...,
Examples of natural antioxidants 2,
Fat sources in animal diets 3
11
cards
lecture quiz 5: proteins
Diet for swine 1,
Ideal protein 2,
Synthetic aa use 3
8
cards
W3 lab quiz
Main feedstuffs classifications 1,
Forages roughages 2,
Forages 3
13
cards
lecture quiz 6: minerals
Coprophagy 1,
Ash 2,
Mineral makeup in the body 3
18
cards
lecture 7: vitamins
Vitamin volume in animal diet 1,
Absence or inefficiency in vitami...,
Examples of vit that are not esse...
19
cards
lecture quiz 7: vitamins
Stronger potency means 1,
Provitamins 2,
Example of a provitamin 3
14
cards
lecture quiz 8: proximal analysis
Chemical evaluation 1,
Biological evaluation 2,
Why is a biological evaluation ne...
21
cards
lecture quiz 9: proximate analysis continued
To analyze dm components 1,
Proximate analysis ash 2,
Proximate analysis crude protein ...
7
cards
W4 lab: sampling feedstuffs
Proximate analysis 1,
How are bag feeds sampled 2,
How are hay bales sampled 3
14
cards
lecture 10: proximate analysis continued
Crude fiber 1,
Proximate analysis crude fiber 2,
The methods used in proximal anal...
13
cards
lecture quiz 11: chemical & biological evaluation of feeds
Specialized analytical chemical m...,
Bomb calorimetry 2,
Proximate analysis ether extract ...
18
cards
lecture quiz 12: biological evaluation
Feed to gain ratio 1,
Digestibility 2,
Apparent digestibility 3
17
cards
lecture quiz 15: physoilogical fuel values, TDN, & ration formulation
Physiological fuel values 1,
Carbs physiological fuel value 2,
Fats physiological fuel values 3
16
cards
ration formulation
Manual ration formulation 1,
Balancing on a ration basis 2,
Considerations for ruminant ratio...
9
cards
lecture quiz 16: feedstuffs
Classification of feedstuffs 1,
Byproducts as feedstuffs 2,
Crop residue byproducts 3
20
cards
lecture quiz 17: feedstuffs
Oats 1,
Barley 2,
Grain sorghum milo 3
12
cards
lecture quiz 20: feedstuffs continued
Grinding hammer mills 1,
Grain processing 2,
Dry rolling roller mills 3
14
cards
feedstuffs
Corn gluten meal 1,
Does corn have gluten 2,
Celiacs disease 3
13
cards
commercial pet foods
Pet food labels 1,
Role of fda 2,
Association of animal feed contro...
17
cards
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NUT 115
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