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Learn Balanced Diet

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  • S3 Biology
    S3 Biology

    S3 Biology

    By: Linda Nie
    food substances, food tests, digestion and absorption
    6
    Decks
    67
    Flashcards
    1
    Learner
  • Certified Nutrition Coach
    Certified Nutrition Coach

    Certified Nutrition Coach

    By: Troy Selby
    Ch 1 and 2: Scope of Practice, Ch 3: Science and Evidence-Based Practice, Ch 4: Food Preference and Influences
    28
    Decks
    2,219
    Flashcards
    5
    Learners
  • NASM Nutrition Certification Exam Prep
    NASM Nutrition Certification Exam Prep

    NASM Nutrition Certification Exam Prep

    By: Christine Adams
    Chapter 2: Scope Of Practice, Chapter 3: Evidence-Based Nutrition And Practice, Chapter 4: Food Preference And Influences
    24
    Decks
    1,094
    Flashcards
    15
    Learners
  • Biology
    Biology

    Biology

    By: Naomi Barnor
    The nature and variety of living organisms, Structure and functions in living organisms, Movement of substances
    13
    Decks
    242
    Flashcards
    1
    Learner
  • Nutrition 100
    Nutrition 100

    Nutrition 100

    By: Steph Sandoval
    test 1, Chp 5 Lipids, Chapter 6 Protein
    8
    Decks
    441
    Flashcards
    9
    Learners
  • Chapter 6 Food and Humans
    Chapter 6 Food and Humans

    Chapter 6 Food and Humans

    By: Charlotte Wan
    6.3 Food Tests, 6.1-6.2 Human as Heterotrophs, Food Requirements of Humans, 6.4 Balanced Diet
    3
    Decks
    15
    Flashcards
    1
    Learner
  • B5-GCSEtriple(bio)
    B5-GCSEtriple(bio)

    B5-GCSEtriple(bio)

    By: Rawr ings
    Bacterial and viral infections, Bacterial and virus reproduction, General Defence system
    8
    Decks
    100
    Flashcards
    1
    Learner
  • Biology
    Biology

    Biology

    By: jade pita
    Balanced Diet, Burning Food, The Human Digestive System
    12
    Decks
    89
    Flashcards
    1
    Learner
  • iGCSE Biology - Edexcel
    iGCSE Biology - Edexcel

    iGCSE Biology - Edexcel

    By: Ava Turner
    section 1 - the nature and variety of organisms, parts of a cell, enzymes
    40
    Decks
    610
    Flashcards
    4
    Learners
  • Biology GCSE
    Biology GCSE

    Biology GCSE

    By: Jemz Gri
    Pollen, Balanced Diet, Cells
    35
    Decks
    457
    Flashcards
    1
    Learner
  • Gastrointestinal system
    Gastrointestinal system

    Gastrointestinal system

    By: Georgina Jolliffe
    Overview of GI function, Overview of GI system function, GI pharmacology
    27
    Decks
    537
    Flashcards
    2
    Learners
  • NASM Nutrition Coach Certification
    NASM Nutrition Coach Certification

    NASM Nutrition Coach Certification

    By: Camille Raneem
    24 Programming, 23 Maintence, 22 Nutrition Hot Topics
    23
    Decks
    349
    Flashcards
    32
    Learners
  • ✔️Year 10, GCSE PE
    ✔️Year 10, GCSE PE

    ✔️Year 10, GCSE PE

    By: Lauren Dixon
    Balanced diet, Fitness, Influences
    10
    Decks
    96
    Flashcards
    7
    Learners
  • FOOD TECH SECTION A
    FOOD TECH SECTION A

    FOOD TECH SECTION A

    By: Rhea Sinha
    Topic 1: The relationship between diet and health, Topic 2: Nutritional and Dietary needs of different groups of people, Topic 3: Nutritional needs when selecting recipes for different groups of people
    11
    Decks
    247
    Flashcards
    1
    Learner
  • Kin 146
    Kin 146

    Kin 146

    By: Dylan Meredith
    Midterm 1, Game Changers Info, Digestion, Absorption, and Metabolism
    8
    Decks
    468
    Flashcards
    2
    Learners
  • NASM Nutrition Coach-LA
    NASM Nutrition Coach-LA

    NASM Nutrition Coach-LA

    By: Lela Anderson
    Chapter 2: Scope of Practice, Chapter 3: Evidence-Based Nutrition and Practice, Chapter 4: Food Preference and Influences
    22
    Decks
    694
    Flashcards
    18
    Learners
  • Diet Therapy 2380
    Diet Therapy 2380

    Diet Therapy 2380

    By: Bethany Smart
    Ch. 1 Overview of Nutrition, Ch. 2 Planning a Healthy Diet, Ch. 3 Digestion, Absorption, & Transport
    28
    Decks
    658
    Flashcards
    40
    Learners
  • Food and Nutrition 1030
    Food and Nutrition 1030

    Food and Nutrition 1030

    By: Delayne van Dijk
    Lecture 1 - Overview of Nutrition, Lecture 2 - Planning a Healthy Diet, Lecture 3 - Digestion, Absorption and Transport
    20
    Decks
    1,054
    Flashcards
    8
    Learners
  • NUTRITION
    NUTRITION

    NUTRITION

    By: Dhesseny Buenafe
    CH.1: The Basics of Nutrition, CH.3: Planning nutritious diets, CH.4: Body Basics
    12
    Decks
    462
    Flashcards
    5
    Learners
  • Biology
    Biology

    Biology

    By: Imeen :3
    simple organelles Thing, Balanced Diet, Food Tests
    4
    Decks
    50
    Flashcards
    1
    Learner
  • MET2
    MET2

    MET2

    By: Haleema D
    1 - Body fluid compartments and water balance, 2 - Micronutrients, 4 - Nutrition in Medicine
    28
    Decks
    705
    Flashcards
    1
    Learner
  • Foundations 1
    Foundations 1

    Foundations 1

    By: Kyle McAtee
    Week 1, Week1 Part2, Week2 Plasma Membrane Module
    65
    Decks
    2,909
    Flashcards
    2
    Learners
  • NUTR 2360
    NUTR 2360

    NUTR 2360

    By: Amy Shook
    Chapter 1: The Science of Nutrition, Chapter 2: Tools of a Healthy Diet, Chapter 4: Human Digestion & Absorption
    14
    Decks
    212
    Flashcards
    17
    Learners
  • PE
    PE

    PE

    By: Connie Feeney
    Functions of the skeletal system, Classification of bones, Joint classification and movements
    21
    Decks
    412
    Flashcards
    1
    Learner
  • Biology
    Biology

    Biology

    By: Julia Trinidad
    B1a-fitness and health, B1b-human health and diet, B1c-staying healthy
    35
    Decks
    658
    Flashcards
    4
    Learners
  • Manz Endocrine
    Manz Endocrine

    Manz Endocrine

    By: MLG .
    Physiology 2 - Endocrine Pancreas, Physiology 3 - Normal Growth, Growth Disorders
    23
    Decks
    543
    Flashcards
    2
    Learners
  • Medicine 3
    Medicine 3

    Medicine 3

    By: tin-tin ho
    2. Microanatomy of GI tract, 2 Gastric Secretions, 4 Tubular Function
    31
    Decks
    577
    Flashcards
    1
    Learner
  • Year 2 - T2 Theme 1
    Year 2 - T2 Theme 1

    Year 2 - T2 Theme 1

    By: yeswanth AKULA
    L1 - Introduction to the endocrine system, L2 - Intro to HPA axis, L3 - Nuts and bolts of the endocrine system
    20
    Decks
    930
    Flashcards
    1
    Learner
  • Nutrition Concept and Controversies
    Nutrition Concept and Controversies

    Nutrition Concept and Controversies

    By: Alex Tsurapas
    Exam 1 intro, Added Sugars Exam 1, Fiber exam 1
    13
    Decks
    146
    Flashcards
    8
    Learners
  • Nutrition and Health Final
    Nutrition and Health Final

    Nutrition and Health Final

    By: Emily Ellis
    Energy Balance Lecture, Diet and Health Lecture, Lecture 11/29
    4
    Decks
    93
    Flashcards
    1
    Learner

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