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  • Food & Nutrition
    Food & Nutrition

    Food & Nutrition

    By: Lola Barden
    Eggs, Milk, Fruit and Vegetables ...
    15
    Decks
    568
    Flashcards
    1
    Learner
  • Nutritional Biochemistry and Feeding
    Nutritional Biochemistry and Feeding

    Nutritional Biochemistry and Feeding

    By: Emma Shearman
    Intro to Biochem, Anatomy and Physiology of Digestion, Absorption ...
    9
    Decks
    124
    Flashcards
    9
    Learners
  • TIC 03
    TIC 03

    TIC 03

    By: KhryzAnn Mahaguay
    Agri Lesson 1-3, Agri Lesson 4, Agri Lesson 5-6 ...
    9
    Decks
    180
    Flashcards
    4
    Learners
  • food tech
    food tech

    food tech

    By: Megan Clarke
    food spoilage, contamination, poisoning, food hygiene and safety practices, meat and poultry ...
    15
    Decks
    447
    Flashcards
    1
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  • Economic Botany
    Economic Botany

    Economic Botany

    By: Daniel McNair
    Fruits and Nuts, Fabaceae, Miscillany ...
    23
    Decks
    246
    Flashcards
    4
    Learners
  • Microbiologia
    Microbiologia

    Microbiologia

    By: lola 3
    T11. MICRO AIGUA, T12. MICRO CEREALS, T13. MICRO FRUITES I HORTALISSES ...
    9
    Decks
    149
    Flashcards
    1
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  • Grandes cultures
    Grandes cultures

    Grandes cultures

    By: Antoine Cousineau
    Examen de fin d'année (céréale/soya/maïs)
    1
    Decks
    105
    Flashcards
    1
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  • FN2232
    FN2232

    FN2232

    By: 凤麟 吕
    topic6 alternative proteins, topic7 starch, topic 8 cereal grain, pasta and flour mix ...
    13
    Decks
    604
    Flashcards
    1
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  • T.L.E
    T.L.E

    T.L.E

    By: Angel Roque
    Egg Cookery, Freshness Of An Egg, Egg Dishes ...
    5
    Decks
    55
    Flashcards
    1
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  • 1 ESSENTIAL ENGLISH for your daily life для русскоговорящих
    1 ESSENTIAL ENGLISH for your daily life для русскоговорящих

    1 ESSENTIAL ENGLISH for your daily life для русскоговорящих

    By: Benjamin Walker
    Unit 1.1: Waking up, Unit 1.2 Going to bed, Unit 1.3 Making your bed ...
    64
    Decks
    1,090
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    24
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  • Home Ec
    Home Ec

    Home Ec

    By: mai galvin
    Food Choices, Protein, Carbohydrates ...
    39
    Decks
    582
    Flashcards
    11
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  • Edquas GCSE Food Preparations & Nutrition
    Edquas GCSE Food Preparations & Nutrition

    Edquas GCSE Food Preparations & Nutrition

    By: Deleted Deleted
    Food Commodities- Bread, Food Commodities- Cereals, Food Commodities- Flour ...
    4
    Decks
    40
    Flashcards
    6
    Learners
  • TLE 10 - 2nd Quarterly
    TLE 10 - 2nd Quarterly

    TLE 10 - 2nd Quarterly

    By: Julia Bagamano
    Ingredients used in Preparing Starch and Cereal Dishes, Nutritional value, components and types of cereals and starch, METHODS OF COOKING GRAIN, STARCH AND CEREAL DISHES ...
    4
    Decks
    120
    Flashcards
    1
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  • ag 112
    ag 112

    ag 112

    By: Connor Frohlich
    food science introduction, milk compostition and processing, cereal grains ...
    5
    Decks
    165
    Flashcards
    2
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  • VCE Food Technology
    VCE Food Technology

    VCE Food Technology

    By: Chloe McDonald
    SAC powerpoint - Food Saftey/HACCP, Fruits, Vegetables, Cereals And Eggs, Exam Revision
    3
    Decks
    74
    Flashcards
    5
    Learners
  • TLE 10 efefe
    TLE 10 efefe

    TLE 10 efefe

    By: Ellaiza Alvaira
    PECS, phsycial struccture and compostiion of an eggg, product development ...
    21
    Decks
    253
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    1
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  • Food and cars
    Food and cars

    Food and cars

    By: David Evans
    Meats - Beef/Veal/Lamb/Pork/Poultry, Fruit Vegetables, Root Vegetables ...
    17
    Decks
    311
    Flashcards
    5
    Learners
  • F&N
    F&N

    F&N

    By: Anya Waterson
    Cereals, Pastry, Protein ...
    9
    Decks
    163
    Flashcards
    1
    Learner
  • Tle
    Tle

    Tle

    By: Erika Enriquez
    Tools And Utensils, Government Assistance, Price Tags, Posters And Sales Promotion ...
    14
    Decks
    254
    Flashcards
    6
    Learners
  • FOOD SCIENCE
    FOOD SCIENCE

    FOOD SCIENCE

    By: Angelit Carralero
    Fruits and Vegetables, Meat, Poultry, Fish, Eggs ...
    11
    Decks
    225
    Flashcards
    3
    Learners
  • vocabulario
    vocabulario

    vocabulario

    By: Xo Ore
    Ergot of cereals: Toxins, pathogens and management
    1
    Decks
    31
    Flashcards
    1
    Learner
  • ADMITERE MASTER
    ADMITERE MASTER

    ADMITERE MASTER

    By: Rebeca Chiorean
    NECESAR ENERGETIC, NECESAR NUTRITIV- macronutrienti, NECESAR HIDRIC ...
    13
    Decks
    278
    Flashcards
    2
    Learners
  • english
    english

    english

    By: connor twin
    Vehicles:parts of the car, Vehicles:bikes, Vehicles:different types of vehicle ...
    32
    Decks
    546
    Flashcards
    1
    Learner
  • Stock & Stable
    Stock & Stable

    Stock & Stable

    By: Lyndsi Hastings
    Syrups, Batched Bottle Pours, Compound Syrups ...
    16
    Decks
    139
    Flashcards
    11
    Learners
  • Home Ec
    Home Ec

    Home Ec

    By: Ellen O'Neill
    Nutrients, Food Sustainability, Consumer ...
    12
    Decks
    141
    Flashcards
    3
    Learners
  • Disease In Plants
    Disease In Plants

    Disease In Plants

    By: Brooke Preston
    fungi and fungicides, bacterial and viral diseases, cereal diseases caused by basidiomyces- rusts, smut,bunt ...
    9
    Decks
    148
    Flashcards
    3
    Learners
  • Home Ec
    Home Ec

    Home Ec

    By: Giorgia Tanner
    Bacteria, Sensory Analysis Tests, Responses to Poverty ...
    32
    Decks
    357
    Flashcards
    6
    Learners
  • MCB 2956
    MCB 2956

    MCB 2956

    By: Autumn Avis
    Les mycètes, Produits laitiers, Intro ...
    9
    Decks
    528
    Flashcards
    2
    Learners
  • Speciality Malt and Adjuncts
    Speciality Malt and Adjuncts

    Speciality Malt and Adjuncts

    By: stephen knappett
    Speciality Malt categories, Roasted Barley, Barley Malting Process – Production Regimes ...
    24
    Decks
    404
    Flashcards
    1
    Learner
  • Science des aliments
    Science des aliments

    Science des aliments

    By: Sofia Landaverde Umana
    Cours 6 Les Glucides, Cours 7 L’amidon, Cours 11 Législation ...
    6
    Decks
    253
    Flashcards
    1
    Learner

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