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Tags: Culinary Arts, Food & Beverage, Food Processing

Learn Food Processing

Foood processing techniques don't need to be tricky! With our Food processing flashcards, you'll surely ace your next quiz or exam.
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  • Gourmet Food
    Gourmet Food

    Gourmet Food

    The world's best flashcards to learn gourmet cooking terms created by top experts.

    9
    Decks
    805
    Flashcards
    14,325
    Learners
User Generated flashcards
(30)
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  • food processing
    food processing

    food processing

    By: Nancy He
    MASS/ENERGY BALANCE, Thermal Processing, Microbial Destruction Kinetics
    17
    Decks
    670
    Flashcards
    36
    Learners
  • 4) Food Processing
    4) Food Processing

    4) Food Processing

    By: Fiona Kao
    Lecture 1: Introduction, Lecture 3: Thermal Processing, Lecture 2: Mass and Energy Balance
    18
    Decks
    630
    Flashcards
    63
    Learners
  • Food Processing Technology
    Food Processing Technology

    Food Processing Technology

    By: ZICING LEE
    1: Dielectric Heating, 2: Ohmic Heating, 3: Infrared Heating
    19
    Decks
    136
    Flashcards
    1
    Learner
  • Food Processing Technology
    Food Processing Technology

    Food Processing Technology

    By: Ruth Danaria
    1. Introduction and plant lay-out, 2. Wastewater treatment, 3. Steam, electricity, and compressed air
    6
    Decks
    254
    Flashcards
    2
    Learners
  • Food Processing
    Food Processing

    Food Processing

    By: vivian wong
    Refrigeration, Sterilisation, Sterilisation, Pasteurisation, Cooking
    5
    Decks
    94
    Flashcards
    6
    Learners
  • Advanced food processing
    Advanced food processing

    Advanced food processing

    By: shona Lang
    Natural Antimicrobials, Bacteriocins part 1, Hurdle technology
    13
    Decks
    107
    Flashcards
    1
    Learner
  • Food Processing
    Food Processing

    Food Processing

    By: grainne skehan
    preservaation processing, Nutritional content of food after processing, Sous vide
    15
    Decks
    196
    Flashcards
    1
    Learner
  • food processing 1040
    food processing 1040

    food processing 1040

    By: Haylze 56
    Blanching, Pateurisation, freezing
    4
    Decks
    63
    Flashcards
    5
    Learners
  • Krause's Food & Nutrition Care Process
    Krause's Food & Nutrition Care Process

    Krause's Food & Nutrition Care Process

    By: Bendik Johannessen
    Chapter 1. Digestion, absorption, transport and excretion of nutrients
    1
    Decks
    126
    Flashcards
    15
    Learners
  • FST2106 -- Post harvest food processing
    FST2106 -- Post harvest food processing

    FST2106 -- Post harvest food processing

    By: Faith Yeo
    Meat, Fruits and vegetables, Seafood
    4
    Decks
    86
    Flashcards
    1
    Learner
  • Krause Food & Nutrition Care Process: 15th Edition
    Krause Food & Nutrition Care Process: 15th Edition

    Krause Food & Nutrition Care Process: 15th Edition

    By: Ariana Rodriguez
    Ch. 1. Intake: GI Digestion, Absorption, & Excretion of Nutrients
    1
    Decks
    37
    Flashcards
    4
    Learners
  • Ultra Processed Food
    Ultra Processed Food

    Ultra Processed Food

    By: Pat Johns
    1 Overview, 2 Milk and Beyond, 3 UPF Definitions
    4
    Decks
    117
    Flashcards
    1
    Learner
  • NUFS133 - Food Processing & Packaging II
    NUFS133 - Food Processing & Packaging II

    NUFS133 - Food Processing & Packaging II

    By: Cerelia Catindig
    NUFS133 - concepts of quality
    1
    Decks
    20
    Flashcards
    2
    Learners
  • AGRICULTURAL AND FOOD PROCESS ENGINEERING -- ENGR. ALEXIS BELONIO
    AGRICULTURAL AND FOOD PROCESS ENGINEERING -- ENGR. ALEXIS BELONIO

    AGRICULTURAL AND FOOD PROCESS ENGINEERING -- ENGR. ALEXIS BELONIO

    By: Irish Jane Fleur Orlasan
    I. General Information, II. Basic Engineering, III. Properties of Agricultural and Food Products
    19
    Decks
    51
    Flashcards
    1
    Learner
  • Food Processing
    Food Processing

    Food Processing

    By: Amirah El-Amin
    Part 1: Basic principles
    1
    Decks
    19
    Flashcards
    1
    Learner
  • Food Processing
    Food Processing

    Food Processing

    By: Δημητρα Ταγιου
    1η Εργαστηριακή Άσκηση, 2η Εργαστηριακή Άσκηση
    2
    Decks
    16
    Flashcards
    1
    Learner
  • ► Food & Nutrition 4
    ► Food & Nutrition 4

    ► Food & Nutrition 4

    By: 💜 Languages
    Beverages, Meat, Fish, Poultry, Eggs, IFT
    18
    Decks
    2,220
    Flashcards
    56
    Learners
  • Leaving Cert Home Ec -
    Leaving Cert Home Ec -

    Leaving Cert Home Ec -

    By: Hannah Foley
    Protein, Savings, Credit and payments
    41
    Decks
    1,134
    Flashcards
    466
    Learners
  • Food Science 210
    Food Science 210

    Food Science 210

    By: Angela Luo
    Proteins, Carbohydrates, water
    23
    Decks
    633
    Flashcards
    36
    Learners
  • Science Of Nutrition 3
    Science Of Nutrition 3

    Science Of Nutrition 3

    By: Reigui Kookiemonkey
    Food Aging Process, Eat For Dementia, Why Do I Feel Bloated?
    35
    Decks
    990
    Flashcards
    1
    Learner
  • Food Tech
    Food Tech

    Food Tech

    By: Ruby Regan
    1.1-Macronutrients, 1.2- micronutrients, 1.3- digestion, absorption & metabolism
    24
    Decks
    677
    Flashcards
    4
    Learners
  • FOO
    FOO

    FOO

    By: F A
    INTRODUCTION TO MODERN NUTRITION SCIENCE, POPULATION NUTRIENT INTAKES, PRINCIPLES OF HUMAN NUTRITION
    57
    Decks
    2,060
    Flashcards
    6
    Learners
  • Collegebowl
    Collegebowl

    Collegebowl

    By: Amalie Younes
    Food Micro, Food Chemistry, Food Analysis
    16
    Decks
    791
    Flashcards
    25
    Learners
  • GCSE Food Tech
    GCSE Food Tech

    GCSE Food Tech

    By: Inayah Saeed
    Food Poisoning, Food Safety, Food Science
    14
    Decks
    447
    Flashcards
    59
    Learners
  • Nutrition
    Nutrition

    Nutrition

    By: rhiannon bullen
    Carbohydrates in Nutrition, Polysaccharides, Monosaccharides
    27
    Decks
    726
    Flashcards
    3
    Learners
  • NUT2003
    NUT2003

    NUT2003

    By: Sophie Barley
    Taste, Water Activity, Protein
    20
    Decks
    401
    Flashcards
    2
    Learners
  • College Bowl
    College Bowl

    College Bowl

    By: Laura Webb
    1. Food Analysis and Quality Assurance, 2. Food Chemistry, 3. Food Laws & Regulations
    17
    Decks
    1,109
    Flashcards
    7
    Learners
  • 1) Introduction to Food Science
    1) Introduction to Food Science

    1) Introduction to Food Science

    By: Sophie Lamontagne
    Chapter 1: Food Science: An Old But New Subject, Chapter 3: Sensory Evaluation: The Human Factor, Chapter 4: Basic Food Chemistry: The Nature of Matter
    20
    Decks
    1,262
    Flashcards
    862
    Learners
  • Food Tech
    Food Tech

    Food Tech

    By: Marina Macari
    Additives, Food safety and Hygiene BACTERIA, Food Preservation
    22
    Decks
    422
    Flashcards
    110
    Learners
  • Environmental Science
    Environmental Science

    Environmental Science

    By: Paige Bourne
    Conditions for life on Earth, Conservation of biodiversity, Conservation of biodiversity continued
    19
    Decks
    1,837
    Flashcards
    1
    Learner

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