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ACVPM 2022

ACVPM 2022

By: JDCowgirl98 .

Public Health Admin, Food Safety, Epi ...

5

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656

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15

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Facts based on ISU course

Facts based on ISU course

By: Emily Walz

Infectious diseases, Odds and ends, Parasite CAPC review ...

6

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717

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25

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Home Ec

Home Ec

By: mai galvin

Food Choices, Protein, Carbohydrates ...

39

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582

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10

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Veterinary Public Health

Veterinary Public Health

By: Beverly Chard

Companion Animals; Zoonotic disease issues, Vulnerable populations lecture; rabies lecture;, Food-borne illness ...

9

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494

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20

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ServSafe Exam

ServSafe Exam

By: Klondike Foods Vend Alaska

Ch. 1: Providing Safe Food, Ch. 2: Forms of Contamination, Ch. 3: The Safe Food Handler ...

10

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421

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26

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Food Tech

Food Tech

By: Gaurav Mishra

Food Safety And Hygiene (Advanced Info), Proteins, Minerals (Advanced Info) ...

18

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619

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79

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Science ( Sec 3 )

Science ( Sec 3 )

By: AARTHI ANANTHAN

Chapter 1 - Energy, Chapter 2 - Waves, Chapter 3 - Forces ...

12

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317

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5

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foodtech

foodtech

By: Jasmine Singh

food safety, food science

2

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101

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1

Learner
Principles of Food Science Exam Review

Principles of Food Science Exam Review

By: Brenda Lillard

Chapter 1: Food Science: An Old But New Subject, Chapter 3: Sensory Evaluation: The Human Factor, Chapter 4: Basic Food Chemistry: The Nature of Matter ...

20

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1,262

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25

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Hospitality and Catering

Hospitality and Catering

By: Lucas Raver Santos

Job Roles, Employment rights and contracts, Enviornmental Factors ...

11

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229

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74

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Ambot

Ambot

By: Jhann Olvis

oral com ver 2, GE 2 (for 2nd exam), macro (THC 1) ...

9

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535

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3

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Registered Sanitarian

Registered Sanitarian

By: Kaycee Sebastiani

General Environmental Health, Statutes and Regulations, Food Protection ...

16

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392

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9

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Intro to Food Science

Intro to Food Science

By: Emille White

Intro: Food Science, Chap 2: Human Nutrition & Food, Chap 3: Food Microbiology & Food Safety ...

11

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416

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6

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GCSE Food and Nutrition - Theory

GCSE Food and Nutrition - Theory

By: Sabiya - Year 12 Hussain

Food, Nutrition and Health, Food Science, Food Safety ...

5

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361

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9

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Amy ACVPM Study

Amy ACVPM Study

By: Amy Stone

Infectious Diseases, Public Health, Epidemiology ...

5

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771

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9

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Home Ec

Home Ec

By: Naomi browner

Carbohydrates, Food Spoilage, Food Preservation ...

31

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448

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20

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Food

Food

By: Varshi Sasi

Food Safety, Unit 1?, Unit 2 ...

5

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345

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2

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Year 10/11 Food Tech GCSE

Year 10/11 Food Tech GCSE

By: Annabel Rainbow

Food science, Fats, Protein ...

10

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218

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6

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FP🧑🏼‍🍳⏲️

FP🧑🏼‍🍳⏲️

By: Grace Gardner

Food Safety, Food, Nutrition And Health, Food Choiced

3

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22

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1

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Science of Food

Science of Food

By: Grace Squire

What is in your food?, Food between farm gate and consumption, Food Safety and Illness ...

4

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398

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1

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NUT2003

NUT2003

By: Sophie Barley

Taste, Water Activity, Protein ...

20

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401

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3

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food tech

food tech

By: misha rajesh

food, nutrition and health, vitamins+, food science ...

6

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170

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1

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Food Science

Food Science

By: Amanda Curti

Starches, Protein, Fats & Oils ...

9

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227

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13

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Human Nutrition

Human Nutrition

By: Sarah S

Unit 1 Basics of Nutritional Science, Unit 2: Food Production, Unit 3: Food Security ...

6

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132

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1

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Hospitality HSC

Hospitality HSC

By: Elise Abbey

Use hygienic Practices for food safety, Using food preparation equipment, Cleaning kitchen premises and equipment ...

8

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211

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46

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DSR Exam Revision - Food Service Management

DSR Exam Revision - Food Service Management

By: Steph Rendell

Food Service Systems, Types of kitchens, Food Service Systems & Food Preparation and Service ...

13

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458

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1

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hospitality

hospitality

By: Rachel Treadwell

Use Hygienic Practices for Food Safety, Participate in Safe Work Practices, Clean Kitchen Premises and Equipment ...

8

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364

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30

Learners
2025 Exam Block 4

2025 Exam Block 4

By: Olivia Fraser

Exam 3: Lecture 17 - Chronic Pain Management, Exam 3: Lecture 18/19 - Locoregional Anesthesia, Exam 3: Lecture 20 - Mechanical Ventilation ...

38

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2,199

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4

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Culinary Arts

Culinary Arts

By: Rylee Kipf

Describing food, Kitchen Items, Kitchen Safety ...

7

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158

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11

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food science

food science

By: Jada Darnell

why do we cook food, maths x tables 2, math's x tables 3 ...

20

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192

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2

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