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Tags: Culinary Arts, Food & Beverage, Food Safety

Study Food Safety

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  • HSNC 1200
    HSNC 1200

    HSNC 1200

    By: Sukhraj Singh
    Unit 1 : Basics of Nutritional Sciences, Unit 2 : Food Production, Unit 3 : Food Security and More ...
    9
    Decks
    203
    Flashcards
    1
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  • ZPC PCGen
    ZPC PCGen

    ZPC PCGen

    By: David Frost
    Basic Entomology, Pest management, Pesticide Safety ...
    14
    Decks
    225
    Flashcards
    9
    Learners
  • NFS
    NFS

    NFS

    By: Aravinth Thulashitha (Ccss)
    Chapter 1-Protein, chapter 2- Carbohydrates, Chapter 3- Fats ...
    16
    Decks
    529
    Flashcards
    1
    Learner
  • fdn 2232
    fdn 2232

    fdn 2232

    By: Julie Nguyen
    1: food safety, 2:, 3 ...
    18
    Decks
    423
    Flashcards
    1
    Learner
  • PH 136
    PH 136

    PH 136

    By: Joan Ravalo
    Intro to Environmental Health, Healthcare Waste Management, Water Supply System ...
    18
    Decks
    625
    Flashcards
    16
    Learners
  • All Access Flashcards
    All Access Flashcards

    All Access Flashcards

    By: reilly krason
    Management, Cultural Competency, Research and Statistics ...
    15
    Decks
    1,009
    Flashcards
    1
    Learner
  • He
    He

    He

    By: Ivan Malyuskin
    Factors Affecting Food Choice., Priority Health Issues, Nutrition Review ...
    15
    Decks
    187
    Flashcards
    2
    Learners
  • Cheese Professional Exam Prep
    Cheese Professional Exam Prep

    Cheese Professional Exam Prep

    By: Teri Tith
    Cheese Vocabulary, Cheese Tools, Cheesemaking ...
    10
    Decks
    210
    Flashcards
    54
    Learners
  • CNS Exam Practice Questions
    CNS Exam Practice Questions

    CNS Exam Practice Questions

    By: Beth Mc
    Micronutrients, Macronutrients, Practice Management, Food Safety, DRI, Research Methods ...
    6
    Decks
    355
    Flashcards
    18
    Learners
  • Food Tech
    Food Tech

    Food Tech

    By: eleanor g
    Relationship Between Diet And Health, Nutritional And Dietary Needs Of Different Groups, Nutritional Needs Of Recipes For Different Groups Of Ppl ...
    18
    Decks
    222
    Flashcards
    1
    Learner
  • 9️⃣ Home Ec
    9️⃣ Home Ec

    9️⃣ Home Ec

    By: Taliah B
    Key Terms, Water, Dietary fibre ...
    13
    Decks
    140
    Flashcards
    2
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  • Foods
    Foods

    Foods

    By: evelina m
    Measurements, Chapter 7 Food Safety, Common Cooking Terms
    3
    Decks
    52
    Flashcards
    2
    Learners
  • Veterinary Public Health
    Veterinary Public Health

    Veterinary Public Health

    By: Christine Parascandola
    Week 1 -Introduction, Occupational safety and health, Waste management and soilborne diseases ...
    24
    Decks
    1,096
    Flashcards
    2
    Learners
  • PMVPH (round 2)
    PMVPH (round 2)

    PMVPH (round 2)

    By: Emily Stacey
    Intro to food hygiene, Foodborne dz in humans and outbreak investigation, Understanding underperformance in dairy herd ...
    45
    Decks
    1,080
    Flashcards
    9
    Learners
  • FOOD TECH SECTION C
    FOOD TECH SECTION C

    FOOD TECH SECTION C

    By: Rhea Sinha
    Topic 1: Food Science, Topic 2: Sensory Properties, Topic 3: Food Safety
    3
    Decks
    120
    Flashcards
    1
    Learner
  • FSN 125
    FSN 125

    FSN 125

    By: cara Wong
    Vitamins & Minerals, Sensory Evaluation, Food Engineering ...
    10
    Decks
    311
    Flashcards
    3
    Learners
  • Culinary
    Culinary

    Culinary

    By: Madalyn Lippold
    Sanitation & Food Safety, Math Concepts, Service Equipment ...
    7
    Decks
    241
    Flashcards
    1
    Learner
  • 2nd Sem - HRM1
    2nd Sem - HRM1

    2nd Sem - HRM1

    By: J Pulido
    Chapter 2: Sanitation and Safety, Chapter 4: Food Science, Chapter 5: Menus ...
    12
    Decks
    364
    Flashcards
    18
    Learners
  • food chem
    food chem

    food chem

    By: Gracie Hankins
    Food Components, Food Safety, Food processing ...
    9
    Decks
    125
    Flashcards
    1
    Learner
  • EXAM FOOD PROTECTION
    EXAM FOOD PROTECTION

    EXAM FOOD PROTECTION

    By: Inaki Deza
    Food Safety and Quality Assurance: Foods of Animal Origin (Hubbert, Hagstad, Spangler, Hinton and Hughes), Food Safety Book, Food Safety Cards ...
    7
    Decks
    1,199
    Flashcards
    1
    Learner
  • OPD - Food
    OPD - Food

    OPD - Food

    By: thomas cardenas
    Weights and Measurements, Vegetables, The Farmers' Market ...
    14
    Decks
    397
    Flashcards
    8
    Learners
  • Culinary Essentials
    Culinary Essentials

    Culinary Essentials

    By: Jessica Brito
    Measurements, The basics of knives and types, Food Safety Guide
    3
    Decks
    49
    Flashcards
    2
    Learners
  • tle q4
    tle q4

    tle q4

    By: feona :)
    DESSERT TYPES and PRINCIPLES, FOOD PACKAGING, STORING DESSERTS ...
    5
    Decks
    70
    Flashcards
    8
    Learners
  • Food Tech
    Food Tech

    Food Tech

    By: Sophie flashcards
    Section 1- Food, Nutrition and Health, Section 2- Food science, Section 3- Food safety ...
    5
    Decks
    167
    Flashcards
    1
    Learner
  • Animal Science 1401 Lecture Final
    Animal Science 1401 Lecture Final

    Animal Science 1401 Lecture Final

    By: Olivia Nelson
    Nutrition, Digestion, Male Reproduction ...
    8
    Decks
    226
    Flashcards
    3
    Learners
  • Food science
    Food science

    Food science

    By: Tariq Brown
    Food Safety, Food Choice, Food Science ...
    4
    Decks
    138
    Flashcards
    3
    Learners
  • CPT
    CPT

    CPT

    By: Brianna D
    understanding wellness, health and performance components of fitness, impact of physical activity on cardiovascular disease ...
    41
    Decks
    2,986
    Flashcards
    2
    Learners
  • OH IV
    OH IV

    OH IV

    By: Abbie Chase
    Introduction to Global & Environmental One Health (1), Global Drivers & Role of Animals in Economy & Society (2), Climate Change, Veterinary Medicine, & OH (3) ...
    8
    Decks
    235
    Flashcards
    1
    Learner
  • Food Technology
    Food Technology

    Food Technology

    By: Haziq Ibrahim
    Relationship between diet and health, Nutritional and dietary needs of different groups of people., Nutritional needs when selecting recipes for different groups of people ...
    14
    Decks
    297
    Flashcards
    17
    Learners
  • CPT
    CPT

    CPT

    By: Will Colston
    Hip Muscles, Knee Muscles, Ankle Muscles ...
    31
    Decks
    769
    Flashcards
    3
    Learners

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