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Learn Foods

Study Foods using smart web & mobile flashcards created by top students, teachers, and professors. Prep for a quiz or learn for fun!
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  • GCSE Food Preparation
    GCSE Food Preparation

    GCSE Food Preparation

    By: Kate Lynham
    1) Food Nutrition and Health, 2) Food Science, 3) Food Safety
    5
    Decks
    103
    Flashcards
    26
    Learners
  • z-food and nutrition
    z-food and nutrition

    z-food and nutrition

    By: claire perez
    chapter 1 - protein, chapter 2 - carbohydrates, chapter 3 - fats
    19
    Decks
    394
    Flashcards
    4
    Learners
  • OPD - Food
    OPD - Food

    OPD - Food

    By: thomas cardenas
    Weights and Measurements, Vegetables, The Farmers' Market
    14
    Decks
    397
    Flashcards
    7
    Learners
  • food hygiene final
    food hygiene final

    food hygiene final

    By: Orlaith Bolger
    food hygiene mid term 1, food hygiene mid term 2, food hygiene mid term 3
    10
    Decks
    370
    Flashcards
    2
    Learners
  • Food hygiene
    Food hygiene

    Food hygiene

    By: Live Stange
    Midterm 1 mpq, Midterm 1 T/F, Bacteria short info
    6
    Decks
    198
    Flashcards
    23
    Learners
  • Food Toxicology -TOX30306
    Food Toxicology -TOX30306

    Food Toxicology -TOX30306

    By: Emmanuelle Poirier
    Week 1 - intro 1 + 2, Week 1 - Risk assessment 1 + 2, Week 1 - Biotransformation + carcinogens
    9
    Decks
    557
    Flashcards
    1
    Learner
  • Food Animal
    Food Animal

    Food Animal

    By: Agata Grzelak
    Swine Disease Impacts and Diagnostics and PRRS, Swine Influenza, Porcine Circovirus Type 2 Associated Disease (PCVAD)
    18
    Decks
    478
    Flashcards
    5
    Learners
  • Food Microbiology and Hygiene
    Food Microbiology and Hygiene

    Food Microbiology and Hygiene

    By: Rinat Geyman
    מבוא, Microorganisms variety, וירוסים במזון
    17
    Decks
    393
    Flashcards
    8
    Learners
  • French food
    French food

    French food

    By: Thomas Williams
    fruit & veg, meat, extra foods
    10
    Decks
    112
    Flashcards
    74
    Learners
  • FOOD2010 Final Exam
    FOOD2010 Final Exam

    FOOD2010 Final Exam

    By: Aly Mooradally
    Final Exam
    1
    Decks
    208
    Flashcards
    216
    Learners
  • food chemistry tech
    food chemistry tech

    food chemistry tech

    By: neta soto
    lipids מצגת 1, lipids מצגת 2, lipids מצגת 3
    10
    Decks
    296
    Flashcards
    21
    Learners
  • Food Microbiology II
    Food Microbiology II

    Food Microbiology II

    By: ZICING LEE
    Chapter 1 Food Spoilage, Chapter 2 Meat and Meat Products, Chapter 3 Vegetables and Fruits
    10
    Decks
    131
    Flashcards
    2
    Learners
  • Year 10/11 Food Tech GCSE
    Year 10/11 Food Tech GCSE

    Year 10/11 Food Tech GCSE

    By: Annabel Rainbow
    Food science, Fats, Protein
    10
    Decks
    218
    Flashcards
    1
    Learner
  • Food Genius
    Food Genius

    Food Genius

    By: alexanderdelarosa1 alexanderdelarosa1
    Cooking Terms, Cooking Terms old, Ingredients
    9
    Decks
    1,024
    Flashcards
    6
    Learners
  • Food
    Food

    Food

    By: Leonie Mohr
    Saucen, Fleisch und Fleischgerichte, Sättigungsbeilagen
    13
    Decks
    522
    Flashcards
    3
    Learners
  • Food Preperation And Nutrition
    Food Preperation And Nutrition

    Food Preperation And Nutrition

    By: Gemma Field
    Glossary Of Key Terms, Safety, Hygiene And Time Planning, Fruit And Vegetables
    12
    Decks
    228
    Flashcards
    33
    Learners
  • Intro to Food Science
    Intro to Food Science

    Intro to Food Science

    By: Emille White
    Intro: Food Science, Chap 2: Human Nutrition & Food, Chap 3: Food Microbiology & Food Safety
    11
    Decks
    416
    Flashcards
    5
    Learners
  • Spanish Food and Cooking
    Spanish Food and Cooking

    Spanish Food and Cooking

    By: Real Person
    Utensils, Cooking Verbs, Vegtables
    9
    Decks
    197
    Flashcards
    15
    Learners
  • foods and culture
    foods and culture

    foods and culture

    By: Thelara Herbert [Student]
    foods and culture, religeon, foods
    15
    Decks
    322
    Flashcards
    2
    Learners
  • Food Fundamentals
    Food Fundamentals

    Food Fundamentals

    By: gabriela mena
    Herbs and spices Examen2021, Cereal grains, pasta
    13
    Decks
    700
    Flashcards
    3
    Learners
  • Food and Biological Science
    Food and Biological Science

    Food and Biological Science

    By: Katie Wood
    Food Security, Nonconventional Food Sources, Molecular Gastronomy
    14
    Decks
    497
    Flashcards
    9
    Learners
  • CY food
    CY food

    CY food

    By: thao tran
    starter, starter, starter
    13
    Decks
    217
    Flashcards
    1
    Learner
  • Food Technology 2022-23
    Food Technology 2022-23

    Food Technology 2022-23

    By: Brainscape KS4
    Food GCSE Year 10
    1
    Decks
    49
    Flashcards
    43
    Learners
  • Food Packaging
    Food Packaging

    Food Packaging

    By: Fiona Kao
    Lecture 1: Intro, Lecture 2: Functional Properties, Lecture 3: Paper
    11
    Decks
    485
    Flashcards
    8
    Learners
  • Food Packaging
    Food Packaging

    Food Packaging

    By: Nancy He
    History, Functional Properties, Paper
    11
    Decks
    902
    Flashcards
    5
    Learners
  • Food Service Management
    Food Service Management

    Food Service Management

    By: Joli W
    Foodservice systems, Menu Standardization, Budget and Costing
    8
    Decks
    157
    Flashcards
    57
    Learners
  • Food Technology
    Food Technology

    Food Technology

    By: Emmy Trieu
    Food Tech: Chapter 1&2, Food Tech: Chapter 3, Food Tech: Chapter 4
    7
    Decks
    323
    Flashcards
    33
    Learners
  • Spanish Food
    Spanish Food

    Spanish Food

    By: Arian Aziz
    Chapter 1- Las Comidas, Chapter 2- Drinks, Chapter 3: El carne
    14
    Decks
    128
    Flashcards
    49
    Learners
  • Food & Cancer 3340
    Food & Cancer 3340

    Food & Cancer 3340

    By: Harriet Agnew
    Introduction to Cancer, Introduction to Cancer 2, Oncogenes, TSGs and unrestrained growth -L3
    19
    Decks
    626
    Flashcards
    2
    Learners
  • Food Service
    Food Service

    Food Service

    By: Leticia Luna
    6.1, 6.2, 6.3
    12
    Decks
    436
    Flashcards
    3
    Learners

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