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    BASIC FOODS 1 & 2

    BASIC FOODS 1 & 2

    By: Arnestine Guillano
    foodsci, Evaluation of Food Quality, Introduction to food science ...
    23
    Decks
    688
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    3
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  • PCog LAB
    PCog LAB

    PCog LAB

    By: Monica Anne Colina
    CLASSIFICATION AND NAMING OF DRUGS OF NATURAL ORIGIN, (MIDTERM) Extraction of Starch, (MIDTERM) Extraction of Citric Acid ...
    6
    Decks
    286
    Flashcards
    1
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  • AS Level AQA Biology (Y1)
    AS Level AQA Biology (Y1)

    AS Level AQA Biology (Y1)

    By: Da Lorenzo
    3.1.2.1 Introduction to Biological Molecules, 3.1.2.2 Carbohydrates - Monosaccharides to Polysaccharides, 3.1.2.3 Reducing and Non-Reducing Sugar Tests ...
    43
    Decks
    1,272
    Flashcards
    98
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  • AS-Biology(*)
    AS-Biology(*)

    AS-Biology(*)

    By: Ellis Outterside
    3.1 Biological Molecules, Carbohydrates, lipids and water, Proteins and enzymes ...
    22
    Decks
    420
    Flashcards
    1
    Learner
  • biology year 1
    biology year 1

    biology year 1

    By: Zahra Tariq 12D
    3.1.2.1 Introduction to Biological Molecules, 3.1.2.2 Carbohydrates - Monosaccharides to Polysaccharides, 3.1.2.3 Reducing and Non-Reducing Sugar Tests ...
    45
    Decks
    1,499
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    47
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  • tle
    tle

    tle

    By: Unknown Unknown
    vegetable dishes, color components, nutritional values ...
    5
    Decks
    52
    Flashcards
    1
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  • Biological Molecules
    Biological Molecules

    Biological Molecules

    By: Imogen Dauncey
    Carbohydrates, Starch, Glycogen and Cellulose, Lipids ...
    11
    Decks
    147
    Flashcards
    14
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  • TLE 10 - Finals
    TLE 10 - Finals

    TLE 10 - Finals

    By: Julia Bagamano
    Nutrional Values and Components of Eggs, Types of Eggs, Cereals and Starch Dishes ...
    6
    Decks
    121
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    2
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  • AS Biology 2
    AS Biology 2

    AS Biology 2

    By: Georgia Dobson
    Variation, Starch, Cellulose And Glycogen, Oxygen Dissociation ...
    12
    Decks
    123
    Flashcards
    34
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  • AQA Biology
    AQA Biology

    AQA Biology

    By: Rickey Lee Parks
    3.1.2.1 Introduction to Biological Molecules, 3.1.2.2 Carbohydrates - Monosaccharides to Polysaccharides, 3.1.2.3 Reducing and Non-Reducing Sugar Tests ...
    43
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    1,272
    Flashcards
    72
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  • Bio: 3.1 Biological molecules
    Bio: 3.1 Biological molecules

    Bio: 3.1 Biological molecules

    By: Tiffany Frimpong
    Bonding, Monomer + Polymers, Starch, Glycogen and Cellulose, Biochemical Tests ...
    17
    Decks
    255
    Flashcards
    1
    Learner
  • Year 12 Biology AOR
    Year 12 Biology AOR

    Year 12 Biology AOR

    By: Amy O'Rourke
    3.1.2.1 Introduction to Biological Molecules, 3.1.2.2 Carbohydrates - Monosaccharides to Polysaccharides, 3.1.2.3 Reducing and Non-Reducing Sugar Tests ...
    43
    Decks
    1,280
    Flashcards
    28
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  • Nutrition
    Nutrition

    Nutrition

    By: Raissa Rico
    Chapter 1: Food Choices and Human Health, Chapter 2: Nutrition Tools - Standards and Guidelines, Chapter 3: The Remarkable Body ...
    5
    Decks
    291
    Flashcards
    25
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  • Biology-first Test-food Tests
    Biology-first Test-food Tests

    Biology-first Test-food Tests

    By: Francisca Rosa
    Test For Sugar, Test For Fat, Test For Protein ...
    4
    Decks
    21
    Flashcards
    15
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  • Biochemistry
    Biochemistry

    Biochemistry

    By: Amanda Curti
    Chapter 1,2,3,4,6, & 7, Chapter 13, 14, Chapter 14, 15 ...
    10
    Decks
    833
    Flashcards
    6
    Learners
  • Biology
    Biology

    Biology

    By: Hannah Bass
    1. Causes Of Disease, 2.1 The Digestive System, 2.2 Enzymes ...
    28
    Decks
    890
    Flashcards
    18
    Learners
  • A Level Bio Extra Cards
    A Level Bio Extra Cards

    A Level Bio Extra Cards

    By: Amy O'Rourke
    1.1: Introduction to biological molecules, Transport Across Cell Membranes, Homeostasis - blood glucose ...
    69
    Decks
    2,445
    Flashcards
    21
    Learners
  • AS BIOLOGY
    AS BIOLOGY

    AS BIOLOGY

    By: Lyra Elliott-Jones
    Ch1 Carbohydrates, Ch1 Cellulose, starch and glycogen, Ch1 Lipids ...
    22
    Decks
    365
    Flashcards
    1
    Learner
  • Medical Science
    Medical Science

    Medical Science

    By: Miss Conaty
    3.1.2.1 Introduction to Biological Molecules, 3.1.2.2 Carbohydrates - Monosaccharides to Polysaccharides, 3.1.2.3 Reducing and Non-Reducing Sugar Tests ...
    43
    Decks
    1,154
    Flashcards
    23
    Learners
  • Biology
    Biology

    Biology

    By: S Kishore
    Cellulose, New Words, Lipids ...
    10
    Decks
    26
    Flashcards
    1
    Learner
  • Alice main set - Year 12 AQA A-Level Biology
    Alice main set - Year 12 AQA A-Level Biology

    Alice main set - Year 12 AQA A-Level Biology

    By: Hannah Strafford
    3.1.2.1 Introduction to Biological Molecules, 3.1.2.2 Carbohydrates - Monosaccharides to Polysaccharides, 3.1.2.3 Reducing and Non-Reducing Sugar Tests ...
    43
    Decks
    1,272
    Flashcards
    33
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  • Photosynthesis 8B1
    Photosynthesis 8B1

    Photosynthesis 8B1

    By: Alexandre Raynal
    Starch Experiment, Plants as Producers, Respiration Photo ...
    7
    Decks
    53
    Flashcards
    11
    Learners
  • King AS bio
    King AS bio

    King AS bio

    By: Lyra Elliott-Jones
    1.1-> 1.3 Carbohydrates, 1.4->1.5 Starch, glycogen, cellulose and lipids, 1.6->1.7 Proteins and enzymes ...
    9
    Decks
    149
    Flashcards
    2
    Learners
  • AQA AS A-Level Biology (Rukia)
    AQA AS A-Level Biology (Rukia)

    AQA AS A-Level Biology (Rukia)

    By: Rohmat Ali
    3.1.2.1 Introduction to Biological Molecules, 3.1.2.2 Carbohydrates - Monosaccharides to Polysaccharides, 3.1.2.3 Reducing and Non-Reducing Sugar Tests ...
    43
    Decks
    1,287
    Flashcards
    143
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  • hbio 202
    hbio 202

    hbio 202

    By: Nayeon Kang
    photosynthesis - atp - cellular respiration, the basics of digestion, carbohydrates: sugars, starches, and fibers ...
    12
    Decks
    320
    Flashcards
    1
    Learner
  • Food Chemistry 1
    Food Chemistry 1

    Food Chemistry 1

    By: Allie Wang
    1. Types of lipids + FA, 2. TG nomenclature + Fat sources + Processing, 3. Physical Properties ...
    22
    Decks
    1,220
    Flashcards
    10
    Learners
  • Biology Unit 1
    Biology Unit 1

    Biology Unit 1

    By: Halle May
    Inorganic ions, Water, Carbohydrates ...
    14
    Decks
    115
    Flashcards
    1
    Learner
  • SAJID A Level AQA Biology
    SAJID A Level AQA Biology

    SAJID A Level AQA Biology

    By: Sajid Ali
    1.1: Introduction to biological molecules, Transport Across Cell Membranes, Homeostasis - blood glucose ...
    69
    Decks
    2,445
    Flashcards
    20
    Learners
  • A-Level Bio 22-24 Cohort TGR
    A-Level Bio 22-24 Cohort TGR

    A-Level Bio 22-24 Cohort TGR

    By: Tom Grice
    3.1.2.1 Introduction to Biological Molecules, 3.1.2.2 Carbohydrates - Monosaccharides to Polysaccharides, 3.1.2.3 Reducing and Non-Reducing Sugar Tests ...
    43
    Decks
    1,280
    Flashcards
    8
    Learners
  • Digestive System
    Digestive System

    Digestive System

    By: Tanvi Sud
    Digestive System, Mechanical And Chemical Digestion, Small Intestine ...
    4
    Decks
    61
    Flashcards
    2
    Learners

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