Learn Vineyard Management
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WSET Diploma Viticulture & Viniculture
WSET Diploma Viticulture & Viniculture
By: Max Loong
Blind Tasting Deduction Method - White Wines, Extra, Blind Tasting Deduction Method - Red Wines22Decks289Flashcards15Learners -
WSET 3
WSET 3
By: Stine Bråtesveen-Skråmestø
1 - The Systematic Approach to Tasting Wine, 2 - Wine with Food, 3 - Storage and Service of Wine45Decks2,424Flashcards3Learners -
WSETL 3 Syllabus Revision Notes
WSETL 3 Syllabus Revision Notes
By: Laurence O'Neill
Ch 4 The Vine, Ch 5 The Growing Environment - Heat, Ch 5 The Growing Environment - Sunlight18Decks286Flashcards8Learners -
WSET3 - Julie
WSET3 - Julie
By: Julie Labonde
Canada, Tokaj, Wine with food19Decks477Flashcards1Learner -
WSET EXAM PREP
WSET EXAM PREP
By: Jen Bell
KEY NATURAL FEATURES | FRANCE, KEY NATURAL FEATURES | REST OF WORLD, WINEMAKING | DESCRIBE KEY PROCESSES13Decks392Flashcards2Learners -
WSET Unit 2
WSET Unit 2
By: Mariko Foster
Principal Still Wine Producing Regions, Nutrients, Bottling and Packaging10Decks390Flashcards5Learners -
WSET L3
WSET L3
By: Bec Higgins
Ch 4 - The Vine, Ch 5 - The Growing Environment, Ch 8 - White and Sweet Winemaking26Decks672Flashcards25Learners -
Wine Revision
Wine Revision
By: Simon Brady
Human Factors in Winemaking, Tasting Notes, Loire Whites46Decks288Flashcards1Learner -
D3 WSET
D3 WSET
By: Annette Lee
Bordeaux - Key History, Bordeaux - Climate, Bordeaux - Soils14Decks350Flashcards1Learner -
WSET Three
WSET Three
By: Kelly Skillen
Systematic Approach to Tasting, Food and Wine Pairing, Storage and Service of Wine32Decks372Flashcards1Learner -
WSET 3 - Geoff
WSET 3 - Geoff
By: Geoffroy Descamps
Systematic Approach To Tasting Wine, C2 - Wine With Food, C3 - Storage And Service Of Wine45Decks2,207Flashcards3Learners -
WSET Diploma D1
WSET Diploma D1
By: Bethanie Butcher
The Vine, Vine Growth Cycle, The Growing Environment14Decks166Flashcards3Learners -
WSET LEVEL 3
WSET LEVEL 3
By: Margaux Airey
Chapter 2: Wine With Food, Chapter 3: Storage and Service of Wine, Chapter 4: The Vine82Decks1,662Flashcards25Learners -
WSET Level 3
WSET Level 3
By: Carly Haase Duester
Storage and Service of Wine, The Vine, The Growing Environment8Decks78Flashcards1Learner -
WSET Level 4 D1 by Chapter
WSET Level 4 D1 by Chapter
By: Judy Frels
Level 4 D1 Chap 1 - The Vine, Level 4 D1 Chap 2 - The Vine Growth Cycle, Level 4 D1 Chap 3 - The Growing Environment22Decks716Flashcards25Learners -
WSET D1 Viti & Vini
WSET D1 Viti & Vini
By: Emilia Alvarez
Ch1 The Vine, Ch 2 the Vine Growth Cycle, The Growing Environment19Decks468Flashcards2Learners -
WSET Level 3
WSET Level 3
By: Roger Lamontagne
Chapter 1 - The Systematic Approach to Tasting Wine, Chapter 2 - Wine with Food, Chapter 3 - Storage and Service of Wine45Decks590Flashcards136Learners -
D1 (Condensed)
D1 (Condensed)
By: Henry Thorogood
Viticulture and Vinification, The Vine, The Growing Environment8Decks516Flashcards1Learner -
WSET Level 3
WSET Level 3
By: Emily Zhao
20 - The Southern Rhone, 21 - Southern France, Range 1: The principal still wine producing regions of the world46Decks880Flashcards5Learners -
WSET 3 Italy
WSET 3 Italy
By: Danielle Mastalir
Northern Italy, Central Italy, Southern Italy5Decks132Flashcards1Learner -
WSET Level 3
WSET Level 3
By: Ilaria De Campo
Greece, Oregon, Washington, and New York, Canada23Decks278Flashcards1Learner -
Maudy’s Terror Overhoor
Maudy’s Terror Overhoor
By: MJ Vandenbooren
Chapter 4 - The Vine, Chapter 5 - The Growing Environment, Chapter 6 - Vineyard Management7Decks312Flashcards1Learner -
Micky WSET-3 numbers
Micky WSET-3 numbers
By: Micky Lo
Portugal, The growing environment, C1 Systematic Approach to Tasting wine12Decks87Flashcards1Learner -
WSET PREP0916
WSET PREP0916
By: hina hina
Majour Region × N Factor, style region vs region, wine making23Decks227Flashcards2Learners -
WSET Level 4 D1 Vocab
WSET Level 4 D1 Vocab
By: Kristin Boice
Ch. 1: The Vine, Ch. 2: The Vine Growth Cycle, Ch. 3: The Growing Environment19Decks289Flashcards3Learners -
WSET Diploma D1
WSET Diploma D1
By: Bradley Fox
WSET D1 Vine Growth Cycle, WSET Diploma D1 The Growing Enviornment CH 3, WSET Diploma D1 Approaches to Grape Growing CH414Decks251Flashcards5Learners -
Grape and Wine Science
Grape and Wine Science
By: Michael Norton
Practice Exam Questions, Topic 2 - Introduction to wine production and wine styles, Topic 1: History of the vine and introduction to the Australian Wine Industry11Decks378Flashcards4Learners -
WSET Level 3 KBM 2020
WSET Level 3 KBM 2020
By: Kyra Bruning
Natural Factors in Vineyard Influencing Style, Quality and Price, Vineyard Management: Human Factors2Decks62Flashcards2Learners -
Wine Crew
Wine Crew
By: Keryn Octigan
Chapters 2-3 Wine with Food & Storage and Service of Wine, Chapters 4-6 The Vine & Growing Environment & Vineyard Management, Chapters 7-10 Winemaking14Decks907Flashcards3Learners -
22 Burgundy
22 Burgundy
By: Maria Day
Burgundy General, Chablis, Burgundy Wine Trade6Decks85Flashcards1Learner