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Learn Vitamins And Minerals
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Biochemistry 2
Biochemistry 2
By: joy nauman
Lipids
,
Fatty Acid Synthesis
,
Cholesterol
...
13
Decks
478
Flashcards
2
Learners
FOOD AND NUTRITION SCIENCE A1
FOOD AND NUTRITION SCIENCE A1
By: Darcy Hanna
PRE-CONCEPTION PREGANNCY AND LACTATION
,
INFANCY AND PRE-SCHOOL CHILDREN
,
SCHOOL AGE CHILDREN 4-11 YEARS
...
9
Decks
232
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2
Learners
EXPH 367
EXPH 367
By: Morgan Ryan
Digestion and Absorption
,
Carbohydrates
,
proteins
...
16
Decks
323
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1
Learner
Biology: 03 - Food
Biology: 03 - Food
By: Allan Haydenerd
Introduction: The need for food
,
Elements present in food
,
Bio-molecules
...
12
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133
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5
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Home Ec
Home Ec
By: Grace O’Leary
Nutrition
,
Protein
,
carbohydrates
...
16
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240
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1
Learner
Food and Nutrition
Food and Nutrition
By: Caitlin Dougal
Dietary guidelines and nutritional assessments
,
Energy
,
Body composition and image
...
10
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319
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1
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DEMS III
DEMS III
By: Tiffany Pointon
Protein biochem overview
,
protein degradation
,
protein metabolism I
...
16
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442
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1
Learner
Nutri Lec
Nutri Lec
By: Sean John Juatan
Historical Background (People)
,
The Different Eras
,
The Six Essential Nutrients
...
9
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73
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15
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Nutrition
Nutrition
By: Amanda Samuels
Energy Metabolism
,
Energy Balance and Weight Management
,
Nutrition for Fitness and Sports
...
8
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465
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6
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Clinical Chemistry Review
Clinical Chemistry Review
By: Margaret Teasdale
Amino Acids
,
Non-Protein Nitrogen
,
Carbohydrates
...
15
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370
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3
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z- DEMS UNIT 3
z- DEMS UNIT 3
By: MO ROUTH
Amino Acid Disorders
,
Urea Cycle Disorders
,
Inborn Errors: Glycolipid Disorders
...
17
Decks
336
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3
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My ISSA Nutritionist Cards
My ISSA Nutritionist Cards
By: Jeff B
CH 1 Nutrition
,
CH 2: Cells, Organ Systems, and Digestion
,
Chapter 3: Metabolism and Energy Balance
...
15
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185
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2
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IASM
IASM
By: Andrew Lock
01 Genes, RNA and Proteins
,
02 Molecular Biology and its relevance to Medicine
,
03 Nucleic acids - DNA and RNA
...
15
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221
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1
Learner
Nutrition - Kin 3481
Nutrition - Kin 3481
By: Sydney Oitomen
DRIs
,
2019 Canada Food Guide Recommends
,
Daily values on nutrient labels
...
11
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413
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1
Learner
Pharm Exam II
Pharm Exam II
By: mckenzie giancola
Adrenergic and Cholinergic Drugs
,
Antihypertensive Drugs, Treatment of Angina, Arrhythmias, and CHF
,
Coagulation and Hyperlipidemia
...
9
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357
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4
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nutrition final
nutrition final
By: Dawn Krueger
nf 1-
,
nf 2- protein
,
nf 3- vitamins and minerals
...
11
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207
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1
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Nutrition & Wellness
Nutrition & Wellness
By: Keri Feight
Carbohydrates
,
Fat
,
Protein
...
9
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336
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4
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MCBM exam 3
MCBM exam 3
By: Brianna Thiessen
Pyruvate dehydrogenase and TCA cycle -Mitsouras
,
FA metabolism-Brar
,
Beta oxidation - Brar
...
22
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314
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3
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Alimentary
Alimentary
By: Alexandra Chan
The Oesophagus and Stomach
,
The Liver
,
Small Intestine
...
16
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447
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1
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Year 1: Alimentary System
Year 1: Alimentary System
By: Kieron Young
1. The Oesophagus & Stomach
,
2. Liver
,
3. Small Intestine
...
15
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733
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1
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AHW - principles
AHW - principles
By: Imogen Adam
general principles of animal husbandry
,
assessing the husbandry system
,
animal housing systems
...
13
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256
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2
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PH 161
PH 161
By: Joan Ravalo
Proteins
,
Lipid Chemistry
,
Enzymes And Hormones
...
12
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319
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5
Learners
Digestion
Digestion
By: Kendall Robertson
Gastric digestion and diseases of the stomach
,
Oesophageal Physiology and Function
,
Overview of GI tract
...
24
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406
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1
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YR2 NUTRITION
YR2 NUTRITION
By: Eva Brown
Digestive System
,
Basic Nutrients
,
Energy
...
10
Decks
222
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1
Learner
NASM CPT
NASM CPT
By: Amelia Ada
Chap 1
,
Basic And Applied Sciences And Nutritional Concepts
,
Chap 5: Skeletal System
...
19
Decks
711
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3
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NTDT 200
NTDT 200
By: Halle Fitzgerald
Chapter 1
,
Chapter 5 - Carbohydrates
,
Chapter 6 - Lipids
...
8
Decks
304
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1
Learner
vge
vge
By: Kyle Coetzee
minerals
,
vitamins
,
Hindgut fermenters
...
9
Decks
206
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3
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HNSC1210
HNSC1210
By: lymraina noronha
Chapter 1: Nutrition
,
Chapter 2: Methods for food intake analysis
,
Chapter 3: Transport
...
10
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179
Flashcards
4
Learners
Consumer Studies Gr.10
Consumer Studies Gr.10
By: Erin Anders
Maslow's hierarchy
,
Types of consumers
,
Consumers Rights
...
14
Decks
160
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5
Learners
Food and nutrition
Food and nutrition
By: Ellie S
Methods of cooking
,
Fortification of food
,
Food hygiene and safety
...
28
Decks
232
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3
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