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Learn Yeast

Study Yeast using smart web & mobile flashcards created by top students, teachers, and professors. Prep for a quiz or learn for fun!

Top Yeast Flashcards Ranked by Quality

  • Dermatology for MCCQE1 (class #2)
    Dermatology for MCCQE1 (class #2)

    Dermatology for MCCQE1 (class #2)

    By: Henry Aguiar
    569 Cards – 
    58 Decks – 
    6 Learners
    Sample Decks: Heritable Disorders: Ichthyosis Vulgaris, Nueva Flash, Heritable Disorders: Neurofibromatosis
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  • Genetics of cell growth and division
    Genetics of cell growth and division

    Genetics of cell growth and division

    By: katie Sharrocks
    253 Cards – 
    9 Decks – 
    2 Learners
    Sample Decks: Mitochondrial DNA, mtDNA inheritance, Assisted reproductive technologies
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  • NUTR 205
    NUTR 205

    NUTR 205

    By: Shauna Kelly
    656 Cards – 
    17 Decks – 
    2 Learners
    Sample Decks: Food Safety (1/9), Food Composition (1/11), Fats, frying, and emulsions (1/16)
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  • Biology
    Biology

    Biology

    By: Haley Clarke
    369 Cards – 
    26 Decks – 
    1 Learner
    Sample Decks: Cell Structure & Diversity, The Microscope, Monera (e.g Bacteria)
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  • Bacteriolgy
    Bacteriolgy

    Bacteriolgy

    By: Erica Danneberger
    417 Cards – 
    17 Decks – 
    2 Learners
    Sample Decks: General (Exam 1), Bacteria, Antimicrobials
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  • Cellular and Molecular
    Cellular and Molecular

    Cellular and Molecular

    By: Hannah Setter
    529 Cards – 
    24 Decks – 
    2 Learners
    Sample Decks: Lecture 1- The cell cycle, Lecture 2- Mitosis, Lecture 3- Meiosis
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  • FH midterm 1
    FH midterm 1

    FH midterm 1

    By: Helene Berg Skalstad
    70 Cards – 
    3 Decks – 
    1 Learner
    Sample Decks: Listeria, Salmonella, Aerobic colony count, Enterobacteriacea, E.coli, other microbes: Staphylococcus aureus, Bacillus cereus, Enterococcus faecalis, Clostridium perfreingens, yeast and moulds
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  • Food microbiology
    Food microbiology

    Food microbiology

    By: Annie Ljungh
    224 Cards – 
    10 Decks – 
    4 Learners
    Sample Decks: 1. Intro-scope-background, 2. Microbial phylogeny, structure and function, 3. Microbial techniques methods
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  • Fifth Year Biology
    Fifth Year Biology

    Fifth Year Biology

    By: Erin Bailey
    327 Cards – 
    13 Decks – 
    5 Learners
    Sample Decks: Osmosis And Plant Transport, Quadrats Investigating Abundance, Osmosis In Visking Tubing And potato
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  • Principles of Pathology and Infectious Disease
    Principles of Pathology and Infectious Disease

    Principles of Pathology and Infectious Disease

    By: Rebecca Davies
    122 Cards – 
    5 Decks – 
    4 Learners
    Sample Decks: Pathology of the Lymphoreticular System, Fungal and Yeast Infections, Fungal Skin Diseases
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  • Fermented Dough Products
    Fermented Dough Products

    Fermented Dough Products

    By: EGG EGG
    74 Cards – 
    11 Decks – 
    2 Learners
    Sample Decks: Categories of bread, Quality points of yeast, Consistency of bread dough
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  • Membrane trafficking
    Membrane trafficking

    Membrane trafficking

    By: Joanna Hare
    209 Cards – 
    12 Decks – 
    1 Learner
    Sample Decks: YEAST - the secretory pathway, YEAST - the endocytic pathway, ER Translocation
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  • BIOL-3221 Lab Exam
    BIOL-3221 Lab Exam

    BIOL-3221 Lab Exam

    By: Bronwyn Delacruz
    190 Cards – 
    9 Decks – 
    35 Learners
    Sample Decks: Lab 1: Spectrophotometrc Estimation of Protein Concentration, Lab 2: Cytochemical Localization and Extraction of DNA, Lab 3: DNA Spectrophotometric Quantification and Localization Using the Feulgen Stain
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  • Infectious Disease
    Infectious Disease

    Infectious Disease

    By: Jess A
    399 Cards – 
    7 Decks – 
    1 Learner
    Sample Decks: Adrenal Disorder, Infectious Disease Bacterial, Mycobacterial
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  • Save My Exams: Sunday
    Save My Exams: Sunday

    Save My Exams: Sunday

    By: Joe Smith
    171 Cards – 
    11 Decks – 
    2 Learners
    Sample Decks: 5.1.1 Crop Plants: Glasshouses & Polythene Tunnels, 5.1.2 Crop Plants: Increasing Yield, 5.1.3 Yeast in Food Production
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  • Food Technology.
    Food Technology.

    Food Technology.

    By: Sasha Mihajlovic- guest
    193 Cards – 
    16 Decks – 
    4 Learners
    Sample Decks: micro nutrients., food hygiene and safety., food storge.
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  • 8th
    8th

    8th

    By: Beatrice Maxine Chan
    1,411 Cards – 
    28 Decks – 
    1 Learner
    Sample Decks: Chapter 150 - Superficial Cutaneous Infections and Pyodermas, Chapter 154- Gram Negative Coccal And Bacillary Infections, Chapter 150 - Superficial And Cutaneous Infections part II
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  • BM211: Introduction to Microbiology
    BM211: Introduction to Microbiology

    BM211: Introduction to Microbiology

    By: Ryan Murray
    989 Cards – 
    21 Decks – 
    4 Learners
    Sample Decks: Block A Lecture 1: Microbial Diversity, Block A Lecture 2 - Microbial Genes and Genomes, Block A Lecture 3 - Metabolic Diversity and Microbial Ecology
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  • microbiology final
    microbiology final

    microbiology final

    By: Claire larsen
    182 Cards – 
    17 Decks – 
    1 Learner
    Sample Decks: unit 1, unit 2, unit 3 + 4
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  • biology
    biology

    biology

    By: megan hayward
    206 Cards – 
    9 Decks – 
    1 Learner
    Sample Decks: exersise, kidneys, kidney failure
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  • Biology 207
    Biology 207

    Biology 207

    By: Celina MacLeod
    371 Cards – 
    40 Decks – 
    5 Learners
    Sample Decks: Eukaryotic Cell Cycle and Life Cycle, Human Life Cycle, Corn and Yeast Life Cycles
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  • Practicals - Biology
    Practicals - Biology

    Practicals - Biology

    By: Gwenllian Jones
    443 Cards – 
    20 Decks – 
    6 Learners
    Sample Decks: Practical 1 - Food tests, Practical 2 - Calibration Of The Light Microscope At Low To High Power + Magnification Calculation O A Drawing, Practical 3 - Preperation And Scientific Drawing Of A Slide Of Onion Cells
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  • Bread and Pastry - TLE
    Bread and Pastry - TLE

    Bread and Pastry - TLE

    By: Umar Sema
    97 Cards – 
    5 Decks – 
    3 Learners
    Sample Decks: BREAD AND PASTRY WEEK 1 - PECs, WEEK 2- Environment and Market, WEEK 3 - Quick Breads
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  • z BIOC0004
    z BIOC0004

    z BIOC0004

    By: Alice Moore
    160 Cards – 
    17 Decks – 
    1 Learner
    Sample Decks: Horizontal gene transfer in prokaryotes, Extremophiles, Bacterial pathogens
    Show Class
  • 1st AIT Exam Prep
    1st AIT Exam Prep

    1st AIT Exam Prep

    By: Cecilia Herkel
    187 Cards – 
    10 Decks – 
    2 Learners
    Sample Decks: Standard Workplace Safety, Yeast-Raised Goods, Cookies
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  • MycVir Week 1
    MycVir Week 1

    MycVir Week 1

    By: K L
    132 Cards – 
    8 Decks – 
    3 Learners
    Sample Decks: Definition of Terms, Brief History; Taxonomy and Nomenclature of Fungi, Classification of the Fungi
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  • Biology P1
    Biology P1

    Biology P1

    By: Katherine Choi
    599 Cards – 
    34 Decks – 
    1 Learner
    Sample Decks: Unit 1 =), Unit 2- cells + transport =), Unit 2- Immunity =)
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  • Cellular and Molecular
    Cellular and Molecular

    Cellular and Molecular

    By: Yasamin Moeini
    182 Cards – 
    12 Decks – 
    1 Learner
    Sample Decks: lec 1. cell cycle, lec 2. mitosis, lec 3. meiosis
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  • FDSC 442
    FDSC 442

    FDSC 442

    By: Kathryn !
    352 Cards – 
    19 Decks – 
    2 Learners
    Sample Decks: LAB, Definitions, Beer, Wine, Cider, Vinegar
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  • Mycology
    Mycology

    Mycology

    By: Natalie Hamill
    28 Cards – 
    2 Decks – 
    3 Learners
    Sample Decks: Laboratory Practical, Yeasts and Molds
    Show Class

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