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  • NUT2003
    NUT2003

    NUT2003

    By: Sophie Barley
    Taste, Water Activity, Protein ...
    20
    Decks
    401
    Flashcards
    3
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  • Food Safety
    Food Safety

    Food Safety

    By: Ghada .
    INTRODUCTION AND HISTORY OF FOOD MICROBIOLOGY, COMMON FOODBORNE MICROORGANISMS, Factors Afecting Microbial Growth in Food ...
    11
    Decks
    465
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    23
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  • RUSVM Epidemiology
    RUSVM Epidemiology

    RUSVM Epidemiology

    By: Kate Guiremand
    Zoonoses from Milk and Water, Dog Bites and Other Animal Injuries, Zoonotic Disease Prevention in Veterinary Personnel ...
    18
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    700
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    44
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  • Gastronomy
    Gastronomy

    Gastronomy

    By: user delete
    Vocabulary A - C, Vocabulary D - K, Vocabulary L - R ...
    9
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    118
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    27
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  • ITPOA II
    ITPOA II

    ITPOA II

    By: Ismael Medina
    Productos De La Pesca, Huevo, Miel ...
    6
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    143
    Flashcards
    4
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  • Professional Cooking
    Professional Cooking

    Professional Cooking

    By: John Dura
    Stocks, Soups And Sauces, Yeast Breads and Baked Goods, Vegetables ...
    9
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    99
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    69
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  • Catering
    Catering

    Catering

    By: Laura Morrall
    Types of Service, Job Roles, Key Terms ...
    24
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    318
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    161
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  • JORGE VPH
    JORGE VPH

    JORGE VPH

    By: Leah Stevenart
    Animal Welfare at the abattoir and FCI, Emergency Slaughter, Ante-mortem Inspection ...
    38
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    789
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    1
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  • DSR Exam Revision - Food Service Management
    DSR Exam Revision - Food Service Management

    DSR Exam Revision - Food Service Management

    By: Steph Rendell
    Food Service Systems, Types of kitchens, Food Service Systems & Food Preparation and Service ...
    13
    Decks
    458
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    1
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  • Veterinary Public Health
    Veterinary Public Health

    Veterinary Public Health

    By: Christine Parascandola
    Week 1 -Introduction, Occupational safety and health, Waste management and soilborne diseases ...
    24
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    1,096
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    3
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  • FDS -FOOD TECH
    FDS -FOOD TECH

    FDS -FOOD TECH

    By: Arnestine Guillano
    HACCP, SUNDRYING AND DEHYDRATION, Funda of Food Tech ...
    8
    Decks
    158
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    1
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  • Exam 3
    Exam 3

    Exam 3

    By: Eddie Shilton
    Thermal treatment, Food borne diseases and parasites, HACCP ...
    12
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    205
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    1
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  • FST3108 - Food safety and regulation
    FST3108 - Food safety and regulation

    FST3108 - Food safety and regulation

    By: Faith Yeo
    W2 : Food additives, W4 : Principles and practices of food hygiene, W4 : HACCP ...
    8
    Decks
    367
    Flashcards
    4
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  • Domain 4
    Domain 4

    Domain 4

    By: Carrie Griffith
    Food Borne Illness, HACCP, Food Service Math ...
    6
    Decks
    97
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    1
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  • Food Safety
    Food Safety

    Food Safety

    By: John Tate
    Food Preservation Methods, Food Spoilage, Canning ...
    8
    Decks
    133
    Flashcards
    1
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  • Hospitality
    Hospitality

    Hospitality

    By: Mariam Dawood
    Legislations, Food Poisoning / Bacterias, Temperatures And Danger Zones ...
    8
    Decks
    81
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    2
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  • Quality Managment
    Quality Managment

    Quality Managment

    By: assumpta widak
    Quality Manual, Process Validation, Computerised system Validation ...
    8
    Decks
    278
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    3
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  • NU FS 363 - food microbiology
    NU FS 363 - food microbiology

    NU FS 363 - food microbiology

    By: Mikayla Hume
    Intro to Microbiology, Intrinsic and Extrinsic microbial growth factors, Microorganisms in food ...
    6
    Decks
    284
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    1
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  • VPH Lectures
    VPH Lectures

    VPH Lectures

    By: lauren telford
    Animal Welfare and Food Chain Information, Slaughter and Carcase Dressing, Ante Mortem Inspection ...
    23
    Decks
    573
    Flashcards
    1
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  • Meal Management
    Meal Management

    Meal Management

    By: Anthony Mendoza
    Midterms Examination, Introduction, Food Sanitation and Safety ...
    9
    Decks
    150
    Flashcards
    6
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  • Higiene
    Higiene

    Higiene

    By: LUCERO CÁCERES
    Reglamento Sanitario de los Alimentos, HACCP, Alimentos funcionales ...
    4
    Decks
    54
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    6
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  • Food service management
    Food service management

    Food service management

    By: kate Lawrence
    Food service labelling, Food quality management, Basic health and food safety ...
    5
    Decks
    109
    Flashcards
    7
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  • CQP
    CQP

    CQP

    By: adrien lecerf
    Micro-organismes (mo), Nettoyage, Acronymes ...
    13
    Decks
    81
    Flashcards
    3
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  • Certified Cheese Professional Exam
    Certified Cheese Professional Exam

    Certified Cheese Professional Exam

    By: Michael Zilber
    Raw Materials for Cheese Making, Cheese Identification - UK, Cheese Identification - American Cow ...
    15
    Decks
    156
    Flashcards
    81
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  • Seguridad
    Seguridad

    Seguridad

    By: César Augusto Medina Gutierréz
    1era clase, 2da clase, 3era clase ...
    10
    Decks
    149
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    2
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  • Ποιότητα και ασφάλεια
    Ποιότητα και ασφάλεια

    Ποιότητα και ασφάλεια

    By: Alex Mix19
    Κεφάλαια 1 και 2- Εισαγωγή, Κεφάλαια 3 και 4- HACCP, Κεφάλαιο 5- Επιθεώρηση ...
    6
    Decks
    118
    Flashcards
    1
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  • RUSVM Epi Summer 2017
    RUSVM Epi Summer 2017

    RUSVM Epi Summer 2017

    By: Pámela Colareta
    Intro to Vet Public Health, Disease Reservoirs and Transmission, Epidemic Curves and Determinants of Disease ...
    33
    Decks
    794
    Flashcards
    65
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  • Food and Nutrition Year 14
    Food and Nutrition Year 14

    Food and Nutrition Year 14

    By: Clodagh McMullan
    Food Safety, Safety through the Food chain, Food safety- Animal health ...
    17
    Decks
    363
    Flashcards
    1
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  • VPH 3
    VPH 3

    VPH 3

    By: Hailey Nelson
    1. Animal Welfare at the abbatoir and food chain info, 1. Emergency slaughter, 1. emerg slaughter P ...
    40
    Decks
    858
    Flashcards
    2
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  • Έλεγχος ποιότητας και διασφάλισης τροφίμων
    Έλεγχος ποιότητας και διασφάλισης τροφίμων

    Έλεγχος ποιότητας και διασφάλισης τροφίμων

    By: Euangelia Stefanopoulou
    Διάλεξη 1-Εισαγωγή στην Ποιότητα και Ποιοτικό Έλεγχο τροφίμων, Διάλεξη 2-HACCP, Διάλεξη 4-Γάλα ποιοτικός έλεγχος ...
    12
    Decks
    444
    Flashcards
    7
    Learners

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