Viandes Flashcards & Quizzes

Viande

Viande

By: Jen LL

68 Cards –

1 Decks –

8 Learners

Sample Decks: Viandes

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Viandes (partie 2)

Viandes (partie 2)

By: Mi Reille

28 Cards –

1 Decks –

7 Learners

Sample Decks: Viandes (2/2)

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Viandes ...

Viandes ...

By: Bernard Pepin

20 Cards –

1 Decks –

3 Learners

Sample Decks: Viandes ...

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History A Level - Tudors, Edward VI

History A Level - Tudors, Edward VI

By: Ross Cashmore

52 Cards –

9 Decks –

1 Learner

Sample Decks: Duke of Somerset, Duke of Northumberland, Religious change

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Étude du lait, des viandes et des substituts

Étude du lait, des viandes et des substituts

By: Katrine Lavallée

55 Cards –

1 Decks –

1 Learner

Sample Decks: Examen final

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A-Level Tudors: Edward VI & Mary I

A-Level Tudors: Edward VI & Mary I

By: Ellie Forster

31 Cards –

4 Decks –

1 Learner

Sample Decks: ★ Edward VI Overview, ★ Somerset's Foreign Policy, ★ Somerset's Domestic Policy

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Santé publique et zoonoses

Santé publique et zoonoses

By: Juliette Sauvageau

204 Cards –

15 Decks –

3 Learners

Sample Decks: MADO, Maladies exotiques, Maladies indigènes

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Produits animaux

Produits animaux

By: Ariane Plante

397 Cards –

9 Decks –

5 Learners

Sample Decks: 1. Composition, 1. Morphologie et physiologie du muscle, 1. Microbiologie des viandes et produits carnés

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Spanish

Spanish

By: Frédérique Robitaille

186 Cards –

10 Decks –

3 Learners

Sample Decks: Les Vetemnt, Les Objets, El Cuerpo

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CNS Exam 3

CNS Exam 3

By: Lindsey Meyer

219 Cards –

2 Decks –

31 Learners

Sample Decks: Unit VI & VII, Brodmann's Areas Quiz

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ATA

ATA

By: Camille ZUGMEYER

445 Cards –

16 Decks –

2 Learners

Sample Decks: M1S3 Les règles d'hygiène, M1S4 Rédaction des documents, M1S6 Evaluation sensorielle

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Micro. Aliment

Micro. Aliment

By: Émilie Grandmaison

313 Cards –

9 Decks –

6 Learners

Sample Decks: viande, poisson, céréale

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tran test

tran test

By: samuel TREMBLAIS

128 Cards –

4 Decks –

1 Learner

Sample Decks: typage, boissons, entree

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AS Tudors

AS Tudors

By: Lucy Curtis

186 Cards –

5 Decks –

105 Learners

Sample Decks: How could Henry VII establish the Tudor dynasty?, Henry VII's foreign policy, Henry VIII 1509 - 1529

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Aliments et Nutriments 1

Aliments et Nutriments 1

By: Marie-So B

448 Cards –

6 Decks –

3 Learners

Sample Decks: Intro à la nutrition, Métabolisme des glucides, Les Lipides

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MICROBIO

MICROBIO

By: Marie-Pierre Léger

417 Cards –

14 Decks –

5 Learners

Sample Decks: Intro- Cours 1, Cours 2- Lait cru, pasteurisé et microfiltré, Lait UHT...

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SDA 2

SDA 2

By: N H

715 Cards –

12 Decks –

5 Learners

Sample Decks: 1- Hygiène et salubrité, 2-Matières grasses, Aromates

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Aliments et nutriments 1 - Exam 2

Aliments et nutriments 1 - Exam 2

By: Angélik Lévesque

380 Cards –

12 Decks –

2 Learners

Sample Decks: Cours 6 - Lipides et groupes alimentaires associés, Cours 8 et 10 - Métabolisme des lipides, Cours 10 - Lipides : Sources et effets

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Aliments

Aliments

By: Lovisa lesterlin

170 Cards –

5 Decks –

1 Learner

Sample Decks: Viande, Viande 2, Produits Laiters

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n 1 0 2 4

n 1 0 2 4

By: heinz mayonnaise

370 Cards –

5 Decks –

1 Learner

Sample Decks: Oeufs, Viande et volaille, Produits de la pêche

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Grosses maladies infectieuses, santé publique et zoonoses

Grosses maladies infectieuses, santé publique et zoonoses

By: Anne-Marie Berthiaume

568 Cards –

11 Decks –

3 Learners

Sample Decks: EST, Pathogènes alimentaires 1, Encadrement des chiens

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Produits animaux

Produits animaux

By: Florence Martin

945 Cards –

11 Decks –

1 Learner

Sample Decks: Informations générales, Composition, constituants et valeur nutritive, Morphologie et physiologie du muscle

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Fruits et légumes

Fruits et légumes

By: Marie-Pierre Léger

196 Cards –

4 Decks –

7 Learners

Sample Decks: Partie Marie, Oeufs (Marie-Pierre), Viande et volaille

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INORG CHEM LEC

INORG CHEM LEC

By: CHESKA CIANNELLE FRANCISCO

1,103 Cards –

8 Decks –

4 Learners

Sample Decks: MODULE 1: FUNDAMENTALS OF INORG CHEM, PERIODIC TABLE SOMETHING, GROUP IA - IIA

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Physicochimie, Biochimie et Microbiologie Industrielles

Physicochimie, Biochimie et Microbiologie Industrielles

By: Liliane Ngatchie

272 Cards –

7 Decks –

1 Learner

Sample Decks: Techniques physico chimiques, Réglementation, Qualité de la viande

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Gestion des élevages

Gestion des élevages

By: Gabrielle Poirier

749 Cards –

5 Decks –

5 Learners

Sample Decks: Intra, Intra 2 - février, Final partie 1 - bovins laitiers

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Flight Perf. & SS

Flight Perf. & SS

By: Bryan Durham

678 Cards –

26 Decks –

3 Learners

Sample Decks: Section 1.1, 1.2 - 1.4, Statics Review

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NUT 1024

NUT 1024

By: Audrey-Maude .Lachance

815 Cards –

5 Decks –

9 Learners

Sample Decks: Les oeufs, Viandes et volailles, Les poissons et les fruits de mer

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Maladie infectieuse, zoonose, etc.

Maladie infectieuse, zoonose, etc.

By: Marie Béliveau

457 Cards –

15 Decks –

2 Learners

Sample Decks: Introduction, Maladies à déclaration obligatoire, Mesures d'urgences ACIA

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Tudors

Tudors

By: Maisie B

39 Cards –

1 Decks –

1 Learner

Sample Decks: Instability under Edward VI and Mary I

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Brainscape's Knowledge GenomeTM

Learn Viandes

Top Viandes Flashcards Ranked by Quality

Viande

By: Jen LL

Viandes (partie 2)

By: Mi Reille

Viandes ...

By: Bernard Pepin

History A Level - Tudors, Edward VI

By: Ross Cashmore

Étude du lait, des viandes et des substituts

By: Katrine Lavallée

A-Level Tudors: Edward VI & Mary I

By: Ellie Forster

Santé publique et zoonoses

By: Juliette Sauvageau

Produits animaux

By: Ariane Plante

Spanish

By: Frédérique Robitaille

CNS Exam 3

By: Lindsey Meyer

ATA

By: Camille ZUGMEYER

Micro. Aliment

By: Émilie Grandmaison

tran test

By: samuel TREMBLAIS

AS Tudors

By: Lucy Curtis

Aliments et Nutriments 1

By: Marie-So B

MICROBIO

By: Marie-Pierre Léger

SDA 2

By: N H

Aliments et nutriments 1 - Exam 2

By: Angélik Lévesque

Aliments

By: Lovisa lesterlin

n 1 0 2 4

By: heinz mayonnaise

Grosses maladies infectieuses, santé publique et zoonoses

By: Anne-Marie Berthiaume

Produits animaux

By: Florence Martin

Fruits et légumes

By: Marie-Pierre Léger

INORG CHEM LEC

By: CHESKA CIANNELLE FRANCISCO

Physicochimie, Biochimie et Microbiologie Industrielles

By: Liliane Ngatchie

Gestion des élevages

By: Gabrielle Poirier

Flight Perf. & SS

By: Bryan Durham

NUT 1024

By: Audrey-Maude .Lachance

Maladie infectieuse, zoonose, etc.

By: Marie Béliveau

Tudors

By: Maisie B

Brainscape's Knowledge Genome^TM