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Learn Cereales

Study Cereales using smart web & mobile flashcards created by top students, teachers, and professors. Prep for a quiz or learn for fun!
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  • FT
    FT

    FT

    By: Sophie Bohn
    Chemical functions of Carbohydrates, Carbohydrates, Dietary Fibre ...
    11
    Decks
    216
    Flashcards
    1
    Learner
  • food carbohydrates
    food carbohydrates

    food carbohydrates

    By: Erandi Gonzalez
    Lecture 1, lecture 2-monoscharides, lecture 3-di/oligosacchrides ...
    13
    Decks
    260
    Flashcards
    2
    Learners
  • FOOD 1010: Food Origins And Form
    FOOD 1010: Food Origins And Form

    FOOD 1010: Food Origins And Form

    By: Melissa walker
    Tea, Cheese, Milk ...
    11
    Decks
    476
    Flashcards
    2
    Learners
  • Leaving Cert Home Economics
    Leaving Cert Home Economics

    Leaving Cert Home Economics

    By: Allan Haydenerd
    Chapter 1: food and nutrition, Chapter 2: Diet and Health, Chapter 3- The Irish Diet And The Irish Food Industry ...
    9
    Decks
    1,746
    Flashcards
    43
    Learners
  • Principals of Agriculture
    Principals of Agriculture

    Principals of Agriculture

    By: michael walsh
    Skill 1: Identifying Trees and Hedgerows., Identifying feeds - Cereals, Identifying feeds - High Energy Feeds ...
    12
    Decks
    208
    Flashcards
    1
    Learner
  • 🍴 𝙴𝙿𝙿 𝚀𝟹
    🍴 𝙴𝙿𝙿 𝚀𝟹

    🍴 𝙴𝙿𝙿 𝚀𝟹

    By: kirsten saldavia
    Sources and Kinds of Starch and Cereals 1, Sources and Kinds of Starch and Cereals 2, Seafood ...
    14
    Decks
    146
    Flashcards
    2
    Learners
  • Science des aliments final
    Science des aliments final

    Science des aliments final

    By: Sami Kayal
    Glucide, Amidon, Céréale
    3
    Decks
    146
    Flashcards
    1
    Learner
  • Environmental Science CP
    Environmental Science CP

    Environmental Science CP

    By: Aideen Cooper
    W1 - Lecture 1 - Grain yield in cereal crops, W1- Lecture 1B - Grain Yield and Yield Components in Cereal Crops, W2 - Lecture 2A - Optimising Grain Yield And Crop Physiology ...
    10
    Decks
    304
    Flashcards
    1
    Learner
  • materias primas
    materias primas

    materias primas

    By: Adolfina Barda
    introducción plantas, cereales, legumbres ...
    7
    Decks
    65
    Flashcards
    1
    Learner
  • TLE
    TLE

    TLE

    By: Annika Faith
    EGGS, CEREALS, PASTA ...
    8
    Decks
    126
    Flashcards
    1
    Learner
  • Home Economics
    Home Economics

    Home Economics

    By: Leah Bridgeman
    Exams, Cereals And Baking, Cereals And Baking ...
    12
    Decks
    188
    Flashcards
    3
    Learners
  • english unit 6
    english unit 6

    english unit 6

    By: Wiktoria Biruk
    food products- fruit, vegetables, meat, fish , seafood ...
    18
    Decks
    287
    Flashcards
    4
    Learners
  • TLE LESSON 3-6
    TLE LESSON 3-6

    TLE LESSON 3-6

    By: Rose Anne Sulit
    TLE LESSON 3: METHODS OF COOKING EGGS, TLE LESSON 6: GRAINS AND CEREALS
    2
    Decks
    62
    Flashcards
    1
    Learner
  • 120 Most Common Foods
    120 Most Common Foods

    120 Most Common Foods

    By: Natalie Wu
    Milks, Yoghurt, and Cream, Breakfast Cereals, Fruit ...
    17
    Decks
    429
    Flashcards
    3
    Learners
  • An Tan Uh Nuh RIVO
    An Tan Uh Nuh RIVO

    An Tan Uh Nuh RIVO

    By: Michael Kridla
    Feel Better, Borgnine, Zz Top Formed In 69 ...
    14
    Decks
    402
    Flashcards
    1
    Learner
  • For Group Study
    For Group Study

    For Group Study

    By: Ros Biag
    Forms Of Electromagnetic Waves, Preparing Cereal Dishes And Strach Dishes, Principles Of Preparing Pasta ...
    5
    Decks
    193
    Flashcards
    2
    Learners
  • Angleščina
    Angleščina

    Angleščina

    By: Kaja Rolih
    Sports, Trendy Wendy, Fruit ...
    14
    Decks
    227
    Flashcards
    1
    Learner
  • Intro to Food Sci
    Intro to Food Sci

    Intro to Food Sci

    By: Barbara Ceci
    Fruits and Veggies, Flour Mixtures, Starches ...
    4
    Decks
    81
    Flashcards
    1
    Learner
  • TLE 10
    TLE 10

    TLE 10

    By: Keisha Joy Sodusta
    Eggs, Cereal, Types of sauces ...
    5
    Decks
    49
    Flashcards
    1
    Learner
  • EPP
    EPP

    EPP

    By: naomi aliyah
    MEAT CUTS, STORING MEAT, HISTORY OF MASSAGE ...
    11
    Decks
    163
    Flashcards
    3
    Learners
  • College Bowl
    College Bowl

    College Bowl

    By: Laura Webb
    1. Food Analysis and Quality Assurance, 2. Food Chemistry, 3. Food Laws & Regulations ...
    17
    Decks
    1,109
    Flashcards
    7
    Learners
  • Grande culture
    Grande culture

    Grande culture

    By: Sarah Munoz
    Céréal et Engrais vert, Soya, Maïs ...
    4
    Decks
    150
    Flashcards
    1
    Learner
  • Grandes Cultures
    Grandes Cultures

    Grandes Cultures

    By: Ariel Blier
    Les céréales, Le mais, Le soya ...
    4
    Decks
    102
    Flashcards
    1
    Learner
  • SDA
    SDA

    SDA

    By: N H
    1- Alimentation durable, Littératie alimentaire, Toxi-infections alimentaires, 2-Conservation des aliments, 3-Chaleur et cuisson ...
    10
    Decks
    443
    Flashcards
    2
    Learners
  • Sciences des Aliments 1
    Sciences des Aliments 1

    Sciences des Aliments 1

    By: Meganne Renaud
    Mono et Disaccharides, Agents sucrants et bonbons, Polysaccharides et Oligosaccharides ...
    8
    Decks
    422
    Flashcards
    3
    Learners
  • Crusty french
    Crusty french

    Crusty french

    By: rubyrose gajelonia
    Les Viandes Et Les Subtitues, Cereal, Fruits ...
    4
    Decks
    67
    Flashcards
    1
    Learner
  • PLSC420
    PLSC420

    PLSC420

    By: Mikaela Waldbauer
    Grain Constituents, Anatomy, Roller Milling of Wheat ...
    13
    Decks
    269
    Flashcards
    1
    Learner
  • Home Economics
    Home Economics

    Home Economics

    By: Molly Laforgue
    Fats, Cereal, Baking ...
    25
    Decks
    283
    Flashcards
    9
    Learners
  • Alternative Crops
    Alternative Crops

    Alternative Crops

    By: Vilma Rantanen
    Introduction, Alternative Cereals, Teff ...
    11
    Decks
    208
    Flashcards
    1
    Learner
  • tle
    tle

    tle

    By: Unknown Unknown
    vegetable dishes, color components, nutritional values ...
    5
    Decks
    52
    Flashcards
    1
    Learner

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