Tags: Culinary Arts, Food & Beverage, Food Science
Learn Food Science
The scientific aspect of food safety and processes can be scary, but it doesn't have to be. Learn the basic & applied science of food for your next test.
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Food Science & Technology
Food Science & Technology
By: Olivia Humble
Unit 11Decks39Flashcards2Learners -
Food Science
Food Science
By: Jessica Wrinn
exam 1, quiz gov regulation2Decks62Flashcards2Learners -
NUFD Food Science Exam 3
NUFD Food Science Exam 3
By: krystal Sanhudo
Material Questions, conceptual question2Decks56Flashcards2Learners -
Food Science 301
Food Science 301
By: Kate Sperka
Exam 2: Microbiology, EXAM 2 TAKE 2, Exam 3: Additives3Decks80Flashcards1Learner -
Food Science 3rd Block
Food Science 3rd Block
By: DaeKyra Stewart
Sensory Evaluation, Food Additives and Analogs2Decks19Flashcards2Learners -
BTEC Level 3 Food Science
BTEC Level 3 Food Science
By: Ellen Kennedy
Science Bullshit1Decks15Flashcards2Learners -
food science
food science
By: hannah Moffitt
revision1Decks28Flashcards1Learner -
food science
food science
By: Soledad Salas
vocab, Food Science2Decks25Flashcards2Learners -
Food Science
Food Science
By: Vanessa Salazar
CTE Common Terms1Decks23Flashcards2Learners -
Food Science
Food Science
By: Sabrina Belisle
Exam 2, Final2Decks283Flashcards1Learner -
Food Science
Food Science
By: Victor Mahar
MidTerm Exam, Exam 22Decks216Flashcards1Learner -
Food sciences
Food sciences
By: Keisha Dawson
Nutrients1Decks18Flashcards1Learner -
food science and technology
food science and technology
By: Louise Gilbert
microbes lecture 6-7, lecture 82Decks57Flashcards1Learner -
Food Science
Food Science
By: Lindsey Schreiner
Proteins, Vitamins and minerals, Water activity (Aw) and microorganisms (with microbial growth)4Decks67Flashcards1Learner -
Food Science advance
Food Science advance
By: Lynn Huang
exam 11Decks111Flashcards1Learner -
Food Science 110
Food Science 110
By: Simon James
Part #1, Part #2, Part #34Decks99Flashcards1Learner -
Culinary Science Food Safety
Culinary Science Food Safety
By: Meghan Ryan
Intro to Food Safety, HACCP2Decks35Flashcards1Learner -
food science I
food science I
By: Kylie aoki
chapter 4, chapter 52Decks84Flashcards1Learner -
Food science
Food science
By: Jessie Kain
Definitions to know for FINAL1Decks236Flashcards1Learner -
Food Science
Food Science
By: Tatianna Powell
Sensory Evaluation, Vitamins and Minerals, Food Additives and Analogs3Decks55Flashcards1Learner -
INT. TO FOOD SCIENCE
INT. TO FOOD SCIENCE
By: Olya Urban
מושגים1Decks74Flashcards1Learner -
Food science and technology Semester 1
Food science and technology Semester 1
By: Louise Mcleman
Proteins, Carbohydrates, Cereals and flour3Decks52Flashcards1Learner -
Food Science 2
Food Science 2
By: Alison Brown
8 Food Safety 1, 9 Food Safety 22Decks42Flashcards1Learner -
Nutrition and Food Science
Nutrition and Food Science
By: Hollie Robinson
Cardiovascular Disease, Obesity and Overweight, Cancer3Decks58Flashcards1Learner -
Food science exam 3
Food science exam 3
By: Natalie Abbott
food science 31Decks53Flashcards1Learner -
FOOD SCIENCE EXAM
FOOD SCIENCE EXAM
By: Noor Abouchehade
FOOD SCIENCE 12 EXAM1Decks139Flashcards1Learner -
Animal food science - MILK
Animal food science - MILK
By: sara-samuelsson@live.se Unknown
Raw milk quality, Mjölkproteiner, Löpe- och syrakoagulering4Decks52Flashcards1Learner -
Animal food science - MEAT
Animal food science - MEAT
By: sara-samuelsson@live.se Unknown
Meat color, Meat quality, Lecture 2, muscle13Decks88Flashcards1Learner -
Animal food science - Meat
Animal food science - Meat
By: Elisabet Runesson
F1 Meat, F2 Muscle structure, F3 Muscle to meat11Decks71Flashcards1Learner -
Food Science
Food Science
By: Ashlie robinson
Nutrients, Food For Special Ppl2Decks38Flashcards1Learner
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