Learn Food Contamination
Study Food Contamination using smart web & mobile flashcards created by top students, teachers, and professors. Prep for a quiz or learn for fun!
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Jared Charles, HM 111 Sanitation
Jared Charles, HM 111 Sanitation
By: Jared Charles
Chapter 1, Keeping Food Safe, Chapter 2, Understanding the Microworld, Chapter 3, Contamination, Food Allergens, and Foodborne Illness ...15Decks146Flashcards2Learners -
Hospitality Mine
Hospitality Mine
By: Leila Brennan
Hygiene - Hygienic Work Practices, Hygiene - Compliance, Hygiene - Hazard Analysis and Critical Control Points (HACCP) ...11Decks238Flashcards1Learner -
John Kulcharyk, HM 111 Sanitation
John Kulcharyk, HM 111 Sanitation
By: John Kulcharyk
Chapter 1, Keep Food Safe, Chapter 2, Understanding the Microworld, Chapter 3, Contamination, Food Allergens, and Foodborne Illness ...15Decks171Flashcards1Learner -
ServeSafe Training
ServeSafe Training
By: Michelle Saracovan
Ch. 1, Ch 2. Forms of Contamination, Ch. 3 Safe Food Handler ...5Decks51Flashcards2Learners -
Food and Nutrition
Food and Nutrition
By: Emma Hutley
Nutrients, Food Science, Nutritional Needs and Health ...11Decks92Flashcards1Learner -
Servsafe Quizzes, Test, Etc.
Servsafe Quizzes, Test, Etc.
By: Steven Champagne
How am I Contaminated, Providing safe food, Forms of Contamination3Decks23Flashcards2Learners -
William Genschow,HM 111 Sanitation
William Genschow,HM 111 Sanitation
By: William Genschow
Chapter 1 keeping food safe, Understanding the micro-world, Contamination, Food allergens, Foodborne illness ...15Decks156Flashcards1Learner -
Catering - Jess
Catering - Jess
By: Jessica Brazier
Hygiene and Safety, Food Contamination, First Aid ...5Decks33Flashcards2Learners -
Nate Brodeur, HM 111 Sanitation
Nate Brodeur, HM 111 Sanitation
By: Nate Brodeur
Chapter 1, Keeping food safe, Understanding the Micro-world, Chapter 3 Contamination, Food Allergens, and Foodborne Illness ...15Decks152Flashcards1Learner -
Mike Nye HM 111 Sanitation
Mike Nye HM 111 Sanitation
By: Mike Nye
Chapter 1 Keeping Food Save, Chapter 2 Understanding the Micro-world, Chapter 3 Contamination, Food Allergens, and Foodborne Illness ...15Decks161Flashcards1Learner -
Nathan Dalgord, HM 111 Sanitation
Nathan Dalgord, HM 111 Sanitation
By: Nathan Dalgord
Chapter 10 Food Safety Management Systems, Chapter 4 The Safe Food Handler, Chapter 5 The Flow of Food: An Introduction ...15Decks155Flashcards1Learner -
Trixie Maguran Jacobson, HM 111 Sanitation
Trixie Maguran Jacobson, HM 111 Sanitation
By: Trixie Maguran Jacobson
Chapter One - Keeping Food Safe, Chapter 2 - Understanding the Micro world, Chapter 3 - Contamination, Food Allergens, and Food borne Illness ...15Decks154Flashcards1Learner -
Community Health
Community Health
By: Elizabeth Emefa Amessey
Abattoire Lecture, Basic Epidermiology, Environmental Health, Food and Water Contamination ...4Decks57Flashcards1Learner -
Emily Horne, HM 111, Sanitation
Emily Horne, HM 111, Sanitation
By: Emily Horne
Chapter 1, Keeping Food Safe, Chapter 2, Understanding the Microworld, Chapter 3, Contamination, Food Allergens, and Foodborne Illness ...15Decks150Flashcards1Learner -
Randi Royer HM 111 Sanitation
Randi Royer HM 111 Sanitation
By: Randi Royer
Chapter 1, Keeping Food Safe, Chapter 2, Understanding the Microworld, Chapter 3, Contamination, Food Allergens, and Foodborne Illness ...15Decks142Flashcards1Learner -
Micro Para
Micro Para
By: Zyra Bumahit
Microbial food contamination and spoilage, Introduction to Foodborne Parasites, Meal Management3Decks39Flashcards1Learner -
ServeSafe
ServeSafe
By: Necy Roton
Providing Safe Food, Forms Of Contamination2Decks18Flashcards1Learner -
Food Biotechnology
Food Biotechnology
By: FBT025 - Maurya Nidhi
Food Preservation methods, Food Spoilage, Food deterioration and contamination ...4Decks27Flashcards1Learner -
Patricia Prisk, HM 111 Sanitation
Patricia Prisk, HM 111 Sanitation
By: Patricia Prisk
Chapter 1, Keeping Food Safe, Chapter 2, Understanding the Microworld, Chapter 3, Contamination, Food Allergies, and Food Borne Illness3Decks31Flashcards1Learner -
Home economic
Home economic
By: Lunel Kouame
Deodorants & Cosmetics, Production of cleaning agents, The healthy feeding habits & food additives ...4Decks35Flashcards1Learner -
Hannah Wellman, HM 111 Sanitation
Hannah Wellman, HM 111 Sanitation
By: Hannah Wellman
Chapter 1 Keeping food Safe, Chapter 2, Understanding the Micro-world, Chapter 3, Contamination,Food Allergens, and Foodborne Illness ...7Decks72Flashcards1Learner -
sevsafe manger test
sevsafe manger test
By: paulina t
providing safe food, forms of contamination, time and temp3Decks21Flashcards1Learner