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  • Food and Cooking Terms
    Food and Cooking Terms

    Food and Cooking Terms

    The world's best flashcards to learn food and cooking terms created by top experts.

    10
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    817
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    15,733
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User-Generated Flashcards (12.1K+)
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  • Drops - Tagalog Course Vocab
    Drops - Tagalog Course Vocab

    Drops - Tagalog Course Vocab

    By: Alexa R
    Useful Words, Colours, Question Words...
    44
    Decks
    652
    Flashcards
    1
    Learner
  • فارسى
    فارسى

    فارسى

    By: Paige Matthys-Pearce
    Prepositions & Conjunctions, Nouns & Pronouns, Verbs...
    22
    Decks
    717
    Flashcards
    1
    Learner
  • English
    English

    English

    By: Pietro Donadel
    Clothes, Personality#2, Vocaboli English File Testi Vari...
    28
    Decks
    745
    Flashcards
    4
    Learners
  • Biology Ol Edexcel
    Biology Ol Edexcel

    Biology Ol Edexcel

    By: Menna Amir
    CIRCULATORY SYSTEM, digestive system, excertion...
    19
    Decks
    431
    Flashcards
    3
    Learners
  • Applied Food Fundamentals Final
    Applied Food Fundamentals Final

    Applied Food Fundamentals Final

    By: Samantha Sterman
    Labelling (Elizabeth), Food guides p. 1 - 49 (Deanu), Food Guide-Laurelle...
    10
    Decks
    178
    Flashcards
    8
    Learners
  • FA-Microbiology
    FA-Microbiology

    FA-Microbiology

    By: Ahmad Saqr
    Bacterial structures, Bacterial taxonomy and stains, Special culture requirements...
    38
    Decks
    673
    Flashcards
    4
    Learners
  • Levantine
    Levantine

    Levantine

    By: Tyler Christensen
    Days Months Colors Numbers Vocab, Family Questions Clock Vocab, Subject, Possessive Pronouns, Prep. Articles...
    25
    Decks
    697
    Flashcards
    3
    Learners
  • Physiology 1 : GI
    Physiology 1 : GI

    Physiology 1 : GI

    By: Deleted Deleted
    Control of food intake, Functions and control of the alimentary tract, Transport along the GI tract...
    15
    Decks
    930
    Flashcards
    2
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  • Neerlandais
    Neerlandais

    Neerlandais

    By: clement fleury
    Pronom Personnel, Day 2, Day 1...
    21
    Decks
    586
    Flashcards
    10
    Learners
  • Science🔬
    Science🔬

    Science🔬

    By: Ella Dillon
    Keywords, Ionic Bonding and covalent bonding, The Sensory System...
    39
    Decks
    529
    Flashcards
    21
    Learners
  • Biol 203
    Biol 203

    Biol 203

    By: Cesar A. Contla
    chapter 1: the essentials, Chapter 7: Vitamins, chapter 2: illuminating Standards and food...
    12
    Decks
    807
    Flashcards
    10
    Learners
  • My Wset
    My Wset

    My Wset

    By: Sacha Vliegen
    Pairing wine and food, Storage and service of wine, Grape-growing and related labelling terms...
    25
    Decks
    627
    Flashcards
    1
    Learner
  • Canto
    Canto

    Canto

    By: Bill Ridgers
    Canto time and adverbs, Canto classifiers, Canto clothes...
    15
    Decks
    1,087
    Flashcards
    1
    Learner
  • At The Restaurant
    At The Restaurant

    At The Restaurant

    By: Christopher Zapf
    Restaurants Latin Amreica, Ecuador, Ordering...
    14
    Decks
    337
    Flashcards
    25
    Learners
  • Greek A1
    Greek A1

    Greek A1

    By: Sofia Atanasiadis
    Letter Combinations, Prepositions, Greetings / Expressions...
    30
    Decks
    727
    Flashcards
    9
    Learners
  • Sommelier
    Sommelier

    Sommelier

    By: Sophie Sachs
    France, Wine Management, South Africa...
    27
    Decks
    776
    Flashcards
    2
    Learners
  • Indonesian
    Indonesian

    Indonesian

    By: Flip Matic
    Basics, Body, Food...
    12
    Decks
    546
    Flashcards
    2
    Learners
  • US RAC
    US RAC

    US RAC

    By: Darlene Hull
    Veterinary Products, FDA and Related Regulatory Agencies, History of Food, Drug and Cosmetics Laws...
    15
    Decks
    244
    Flashcards
    194
    Learners
  • Hospitality and Catering
    Hospitality and Catering

    Hospitality and Catering

    By: Lucas Raver Santos
    Job Roles, Employment rights and contracts, Enviornmental Factors...
    11
    Decks
    229
    Flashcards
    138
    Learners
  • Beginning Japanese 1
    Beginning Japanese 1

    Beginning Japanese 1

    By: Faith Vila
    Greetings 1, Vocab Set 1, Vocab Set 1 Questions...
    27
    Decks
    567
    Flashcards
    1
    Learner
  • BASIC FOODS
    BASIC FOODS

    BASIC FOODS

    By: Mavis Mangubat
    CHAPTER 1: BASIC CONCEPTS IN FOOD SCIENCE, CHAPTER 2: EXPERIMENTAL STUDY OF FOOD, CHAPTER 3: FRUITS AND VEGETABLES...
    16
    Decks
    639
    Flashcards
    4
    Learners
  • Revision
    Revision

    Revision

    By: Z A
    Human Fieldwork - Practices, GIS - Practices, Institutional Subjects - Histories...
    24
    Decks
    750
    Flashcards
    1
    Learner
  • AQ Post Mortem Meat Inspection
    AQ Post Mortem Meat Inspection

    AQ Post Mortem Meat Inspection

    By: Stanley Williams
    M1 Legislation, MI Legislation: Powers, obligations, etc, MI Legislation: Regulatory Powers...
    25
    Decks
    475
    Flashcards
    9
    Learners
  • Ukrainian vocabulary
    Ukrainian vocabulary

    Ukrainian vocabulary

    By: Carol Johns
    Ukrainian months, Ukrainian days of the week, Time...
    18
    Decks
    545
    Flashcards
    13
    Learners
  • Biology
    Biology

    Biology

    By: Marcie Stevenson
    Structure of DNA, Replication of DNA, Gene Expression...
    24
    Decks
    579
    Flashcards
    1
    Learner
  • tamah nah pls
    tamah nah pls

    tamah nah pls

    By: Charlotte Lumayag
    rm (lesson 5: common foodborne illness), micro (overview of HT industry), micro (TH industry stakeholders)...
    9
    Decks
    334
    Flashcards
    16
    Learners
  • German
    German

    German

    By: Sara LeMesh
    Workbook Chapter 2 Vocabulary, Vocabulary: Tutoring Session 1, Vocabulary Tutoring Session 2...
    25
    Decks
    990
    Flashcards
    1
    Learner
  • X-Pharmacopia 2
    X-Pharmacopia 2

    X-Pharmacopia 2

    By: Lindsey Briggs
    Week 1- Aromatic Herbs that Transform Dampness, Week 2- Food stagnation herbs, Week 2- Purgatives...
    16
    Decks
    362
    Flashcards
    1
    Learner
  • Spanish Unit 1-3
    Spanish Unit 1-3

    Spanish Unit 1-3

    By: Lainey Stutters
    Beginner Vocabulary, Numbers 1-30, Classroom Objects...
    27
    Decks
    465
    Flashcards
    1
    Learner
  • FOSC301
    FOSC301

    FOSC301

    By: Kate Edens
    Principles of chromatography, Gas Chromatography, HPLC (phase & phobicity)...
    17
    Decks
    807
    Flashcards
    1
    Learner
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