Tags: Culinary Arts, Food & Beverage, Food Processing
Learn Food Processing
Foood processing techniques don't need to be tricky! With our Food processing flashcards, you'll surely ace your next quiz or exam.
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FOOD 525
FOOD 525
By: Juliette Repole
Principles of Food Toxicology, Naturally occurring toxicants, Seafood Toxins ...10Decks582Flashcards2Learners -
FN 132 - LE #2
FN 132 - LE #2
By: Herchelle Marice Lacaba
Food Processing, Drying And Dehydration, Salting ...8Decks429Flashcards9Learners -
College Bowl
College Bowl
By: Laura Webb
1. Food Analysis and Quality Assurance, 2. Food Chemistry, 3. Food Laws & Regulations ...17Decks1,109Flashcards7Learners -
1) Introduction to Food Science
1) Introduction to Food Science
By: Sophie Lamontagne
Chapter 1: Food Science: An Old But New Subject, Chapter 3: Sensory Evaluation: The Human Factor, Chapter 4: Basic Food Chemistry: The Nature of Matter ...20Decks1,262Flashcards906Learners -
Home Ec
Home Ec
By: mai galvin
Food Choices, Protein, Carbohydrates ...39Decks582Flashcards10Learners -
Nutrition
Nutrition
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Carbohydrates in Nutrition, Polysaccharides, Monosaccharides ...27Decks726Flashcards4Learners -
Food Tech
Food Tech
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Additives, Food safety and Hygiene BACTERIA, Food Preservation ...22Decks422Flashcards113Learners -
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Home Ec
By: siún O'Connor
Protein, ELECTIVE Employment, Carbohydrates ...18Decks426Flashcards45Learners -
Collegebowl
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By: Amalie Younes
Food Micro, Food Chemistry, Food Analysis ...16Decks791Flashcards26Learners -
Public Health and Food Safety
Public Health and Food Safety
By: Renee DeAngelis
Public Health, Occupational Health & Safety for Veterinary Personnel, Waste Management ...23Decks924Flashcards25Learners -
NUT2003
NUT2003
By: Sophie Barley
Taste, Water Activity, Protein ...20Decks401Flashcards3Learners -
Food Science and Nutrition
Food Science and Nutrition
By: Ellie King
Dietary Reference Values, Water, Alcohol and Nutrition ...28Decks503Flashcards21Learners -
Food science
Food science
By: Judith Mckersie
Lecture 1- intro to food science, Lecture 2- food commodities, Lecture 2- food sensory ...15Decks564Flashcards1Learner -
F And N
F And N
By: Annabelle Rouse
Key Words, Food Processing And Production, Energy And Nutrition ...8Decks785Flashcards1Learner -
Cicerone Study
Cicerone Study
By: Seth Sowerby
Beer & Food Pairing, Beer Flavor & Evaluation, Beer Ingredients & Brewing Process ...7Decks510Flashcards138Learners -
Food Safety
Food Safety
By: Ghada .
INTRODUCTION AND HISTORY OF FOOD MICROBIOLOGY, COMMON FOODBORNE MICROORGANISMS, Factors Afecting Microbial Growth in Food ...11Decks465Flashcards21Learners -
Environmental Science
Environmental Science
By: Paige Bourne
Conditions for life on Earth, Conservation of biodiversity, Conservation of biodiversity continued ...22Decks2,108Flashcards6Learners -
Principles of Food Science Exam Review
Principles of Food Science Exam Review
By: Brenda Lillard
Chapter 1: Food Science: An Old But New Subject, Chapter 3: Sensory Evaluation: The Human Factor, Chapter 4: Basic Food Chemistry: The Nature of Matter ...20Decks1,262Flashcards25Learners -
f&n
f&n
By: ella bates
Carbohydrates, Proteins, Fats ...12Decks230Flashcards7Learners -
AQA GCSE (9-1) Geography
AQA GCSE (9-1) Geography
By: Ashraf Ahmed
1.1 Challenge of Natural Hazards Overview (Paper 1), 1.2 UK Physical Landscapes (Paper 1), 1.3 Coastal Landscapes and Processes (Paper 1) ...33Decks1,122Flashcards378Learners -
Food and Biological Science
Food and Biological Science
By: Katie Wood
Food Security, Nonconventional Food Sources, Molecular Gastronomy ...14Decks497Flashcards9Learners -
Meat Storage
Meat Storage
By: Hartzel Lelix
Introduction to food hygiene, Food-borne illnesses, CONSIDERATIONS AFTER SLAUGHTER ...10Decks340Flashcards2Learners -
T.L.E.
T.L.E.
By: Michael John Villanueva
Essential Nutrients, Process In Preparing Food, Methods Of Cooking ...7Decks164Flashcards138Learners -
MABS Nutrition
MABS Nutrition
By: Nicholas de Guzman
Food Choices and Health Lecture 2-3, Nutrition Tools Lecture 4-5, The Remarkable Body Lecture 6-7 ...24Decks807Flashcards21Learners -
H.E Year 9
H.E Year 9
By: Matthew McKnight
Vitamins and minerals, Vitamin C, Vitamin D ...9Decks65Flashcards1Learner -
Intro to Food Science
Intro to Food Science
By: Emille White
Intro: Food Science, Chap 2: Human Nutrition & Food, Chap 3: Food Microbiology & Food Safety ...11Decks416Flashcards6Learners -
Environmental science
Environmental science
By: Emily MASTERS
the conditions for life on earth, Practical skills and research methods, Life processes in the biosphere ...19Decks923Flashcards76Learners -
Exam 3
Exam 3
By: Eddie Shilton
Thermal treatment, Food borne diseases and parasites, HACCP ...12Decks205Flashcards1Learner -
FST 1101 - Science and Technology of Food
FST 1101 - Science and Technology of Food
By: Chang Hin On
Lecture 1 - Food and Healthy Eating, Lecture 2 - Formulated Foods, Lecture 3 - Product and Process Development ...12Decks225Flashcards8Learners -
WSET Level 1 & 2
WSET Level 1 & 2
By: Kim Rathwell
Wine With Food, WSET Level 2 Exam, Labels ...30Decks1,839Flashcards613Learners
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